What you can look forward to:
- Watch a master chef craft 10 pieces of fresh sushi at a traditional counter
- Discover cozy izakayas and enjoy local favorites like tuna with wasabi and seafood croquettes
- Explore diverse flavors of junmai sake guided by knowledgeable staff
- Stroll through neon-lit alleys and learn fascinating stories about the area
- Intimate tours with a maximum of 7 participants for a personal experience
If you’re a seafood enthusiast planning a trip to Tokyo, the Shinjuku Foodie Tour for Seafood Lovers is an unmissable experience. Priced from $168 per person, this guided culinary journey takes you deep into Shinjuku’s vibrant food scene, offering an authentic taste of Japan’s seafood heritage. Here’s why this tour should top your Tokyo bucket list!
An exclusive culinary adventure
This isn’t your typical touristy food tour. The Shinjuku Foodie Tour grants you access to hidden local gems, intimate izakayas, and authentic sushi counters that even many Tokyoites don’t know about.
Start your adventure at Sushi Oikawa, where you’ll enjoy ten pieces of meticulously crafted sushi. Watch the master chef in action as they slice and shape fresh seafood right in front of you. Ask questions, learn the art of sushi, and savor every delicate bite.
From there, explore the bustling neon streets of Kabuki-cho, home to lively izakayas and nostalgic alleyways. You’ll stop at Omoide no Nukemichi, where you’ll enjoy dishes like wasabi-marinated tuna with avocado and seafood croquettes. The evening wraps up at Junmaishu Yata, where you can sip on premium junmai sake or enjoy non-alcoholic options while learning about Japan’s rich sake traditions.
A family-friendly experience
What sets this tour apart is its inclusivity. Families with children can join in the fun as soft drinks are available alongside sake. It’s a safe and engaging way to introduce young travelers to Japan’s culinary wonders while creating unforgettable memories together.
What’s included?
- Expert guide: Your English-speaking guide will share fascinating stories, local tips, and the history of Shinjuku.
- Sushi experience: Enjoy a 10-piece sushi assortment and one drink at the first stop.
- Insider access: Explore secret spots, vibrant izakayas, and a premium sake bar.
- Tour photos: Your guide will capture moments along the way.
Note: Additional dishes and drinks at the second and third locations are not included in the base price.
Sample menu highlights
- Sushi omakase: A variety of sushi carefully curated by the chef.
- Izakaya favorites: Tuna marinated in wasabi, seafood croquettes, and horse mackerel.
- Dessert pairing: Sake served with savory nuts for a refined finale.
Meeting point & logistics
- Starting point: Shinjuku Station East Exit Police Box.
- Accessibility: The tour is wheelchair- and stroller-friendly, with easy access to public transportation.
- Group size: Intimate tours with a maximum of 7 travelers ensure a personal experience.
Why book this tour?
This tour is perfect for food lovers seeking a deeper connection to Japanese culture. You’ll not only indulge in mouthwatering seafood but also gain insider knowledge and experience the heart of Tokyo like a local. Whether you’re traveling solo, with friends, or as a family, this journey promises an unforgettable blend of taste and tradition.