What is NBC Seafood Restaurant?
NBC Seafood Restaurant is a dining establishment located in California that specializes in traditional Cantonese cuisine and fresh seafood dishes.
- Known for its famous dim sum, NBC Seafood Restaurant offers a wide variety of steamed dumplings, buns, and other finger foods.
- The restaurant also serves delicious live seafood dishes made to order with the freshest ingredients straight from their tanks.
- With a long-standing reputation for excellence in food quality and service, NBC Seafood Restaurant has become one of the most popular Chinese restaurants in Southern California.
If you’re looking for an authentic Chinese dining experience or simply craving some mouthwatering seafood options – be sure to check out NBC Seafood Restaurant!
How NBC Seafood Restaurant Became an Iconic Establishment in LA’s Chinatown
When it comes to enjoying good Chinese food in Los Angeles, NBC Seafood Restaurant is without a doubt an iconic establishment that should not be missed. Since its opening in 1984, this restaurant has become one of the most well-known and respected dining options available to those seeking traditional Cantonese cuisine.
So how did NBC Seafood Restaurant achieve such great success over the years? The answer lies in their unwavering commitment to high-quality ingredients, skilled preparation methods, and exceptional customer service – all of which have helped earn them a loyal following among locals and tourists alike.
One of the standout features of NBC Seafood Restaurant is its impressive menu selection. Diners can choose from an array of seafood dishes such as lobster cooked with ginger and scallions or steamed clams with black bean sauce- all served up fresh for maximum flavor. Other notable menu items include pan-fried dumplings with pork filling, spicy Szechuan-style eggplant stir fry and Peking duck.
In addition to tasty food offerings, another factor contributing to their widespread acclaim is the attentive staff at NBC Seafood Restaurant – who are always on hand ready assist guests when needed. Whether you’re looking for recommendations on what dishes are especially popular or need assistance performing traditional tea-pouring ceremony (which often takes place during mealtime), servers here will make sure that your experience goes smoothly every time.
But perhaps even more notable than these aspects alone is how NBC Seafood Restaurant has managed to adapt over decades while keeping true to its roots. Rather than simply serving up standard fare favored by many Americans who frequent Chinese restaurants, they incorporate lesser-known culinary delights from various regions throughout China including hearty noodle soups from Fujian province alongside delicate dim sum pastry offered on weekends only.
Overall then it’s no wonder why so many come out each week just enjoy a meal inside historic establishment that continues thrive despite changes wrought Chinatown neighborhood over recent years . With its exceptional cuisine paired excellent service historic ambiance, NBC Seafood Restaurant remains as relevant and beloved today among LA locals and tourists alike.
Step by Step: A Guide to Ordering at NBC Seafood Restaurant
Welcome to NBC Seafood Restaurant, where delicious and authentic Cantonese food meets positive vibes! If youāre a first-timer here, donāt worry- weāve got you covered with this step-by-step guide on ordering at our restaurant.
Step 1: Find Your Table
Upon arrival, check-in at the host stand, and request a table. Our staff will be happy to assist you in finding your seat at one of our classic round tables. If you are part of a larger group coming together for an occasion or celebration then that can also make things easier with additional information from them during booking or confirming when browsing the menu options.
Step 2: Peruse The Menu
Once seated comfortably, itās time to peruse the extensive menu featuring traditional Chinese cuisine dishes such as dim sum, seafood specialties,and soups . We have some popular items like Shrimp Dumplings (Ha Gau) and Char Siu Bao which is baked bread filled with roasted meat. Also take note Kids get their very own separate childrens’ menu which includes chicken rice soup to bok choy stir-fries. Another thing that makes us uniqueāour āHappyā printed menusāwith fun facts #NBCSeafoodFacts on each page sprinkled through out the dining area about different meals!
Step 3: Don’t Be Afraid To Ask For Recommendations And Special Requests
We understand It’s not unusual for customers wanting something new or unsure of what dish they would enjoy every now and again, so please do let us know if there are any dietary restrictions or preferences-weāre more than happy to cater towards those needs. This also applies when placing orders by differentiating flavors based off spice levels ranging from mild to hot preference*indicated* behind some dishes names for example Szechuan prawns gets three red dots indicating spiciness level!
Step 4: Dim Sum Time
Dim Sum is arguably everyones favorite category from the menu we offer, especially during weekend brunch. The options are close to endless as they come around via rolling carts- steaming baskets filled with small bite-sized portions that translate to “touch of heart,” in other words little bites prepared fresh and stuffed(steamed or fried)with everything from shrimp/pork dumplings to pork buns,in chicken feet,and spring rolls.This is a festive way for our guests looking to sample many dishes without having one single main course.
Step 5: Bring On The Main Course
Once youāve had your fill of Dim Sum, it’s time for some serious food choices! Seafood is a staple at NBC Seafood Restaurant because most of our dishes contains freshest ingredients—from clams-shrimps-crabs-lobsters-fish with black bean sauce-spicy garlic sauce-and much more. We have countless variations such as wok-tossed noodles like Chow Mein / Lo-Mein and spicy soups like Szechuan fish soup also make their appearance on the menu. Remember if you’ve got palettes needing extra hotness then feel free to ask us about adjusting meal spice levels.
Step 6: Desserts And Payment Time
Last but not leastādessert! Our dessert offerings vary just as largely including sweet rice balls/durian puff pastries/mango pudding while introducing western inspired items chocolate cake/cheese cake delights.Ah.. so full now right?
As far as payment goes hereās what should happen : You can ask your server when closing out āCheck Pleaseā/use traditional paying options cash/card-we provide contactless payment capability too-good option given circumstances these days where you might want less physical interaction means transactions recorded safely– all year round!
Thatās it folks – our guide helping first timers take command of life changing hearty dining experiences! Thank you visiting NBC Seafood Restaurant,enjoy the foodie journey ahead š„¢šš¦!
FAQ About Dining at NBC Seafood Restaurant You Need to Know
Dining out is one of the great pleasures of life, especially when it comes to enjoying delicious seafood. And if you’re looking for top-notch Asian-style seafood cuisine in Los Angeles, then NBC Seafood Restaurant should definitely be on your list.
Here are some frequently asked questions about dining at this renowned restaurant that will give you a better idea of what to expect and how to make the most of your visit:
1. What makes NBC Seafood Restaurant so special?
NBC is known for its dedication to freshness and quality, from live fish tanks containing premium seafood like lobster and abalone, to expertly prepared dishes featuring everything from grilled oysters and salt-and-pepper crab legs to classic dim sum favorites like har gow dumplings and shumai.
2. Do I need reservations?
It’s highly recommended that you make a reservation ahead of time as seating can be limited during peak hours or weekends. You can do so by calling or using their website booking system which allows reservations up until two days before your desired date.
3. Is there parking available?
Yes! Free parking with validation is offered at Pacific Square Plaza across Alhambra Road where the restaurant is located.
4. How large are the portions?
The portions generously serve dining parties per dish – fairly large size serving enough for 4-7 people depending on type order..
5. Can they accommodate dietary restrictions such as gluten-free or vegetarian/vegan preferences?
Absolutely! Simply inform your server about any special requests prior to ordering ā vegetarian options include Stir Fried Vegetables/Dry String Beans w/Garlic Sauce/SautĆ©ed Pea Shoots while gluten-free options range from steamed/broiled items such as Lobster/Mushrooms/Noodles/Bok Choy/etc.).
6.What Payment method is accepted & tips?
Cash/PayPal/VISA Master cards are welcome here but please take note that credit card transactions involves additional surcharge percentage applied by the restaurant. As it is customary in American dining culture, tips are generally required to ensure quality service – a 15-20% gratuity for great experience with attentive services provided.
7. What is the dress code?
The attire should be fairly casual but appropriate which can include anything from smart-casual or formal wear.
8.How long do typical meal timings last until kitchen closing time?
NBC Restaurant typically takes orders till 9:30pm on weekdays while varies by day during weekends for lunch/dinner; at management’s discretion they may also accommodate guests who prefer to dine later even if past normal hours, kindly call ahead of time and arrange prior your itineraries!
Now that you know some of the ins and outs of dining at NBC Seafood Restaurant, why not book a table and sample their fantastic seafood cuisine yourself? Itās an experience yoou won’t regret!
Top 5 Facts About NBC Seafood Restaurant and its Place in Asian-American Culinary Scene
NBC Seafood Restaurant is a culinary landmark in the Asian-American community. Since its establishment over two decades ago, it has been serving high-quality dim sum and seafood dishes to generations of loyal customers. Its reputation for excellence has even garnered attention from mainstream media outlets, making it one of the most recognizable establishments in the San Gabriel Valley area.
Here are five facts about NBC Seafood Restaurant that showcase its indelible place in Asian-American culinary scene:
1) The restaurant has hosted notable figures: NBC Seafood Restaurant’s storied history includes hosting prominent political figureheads such as former US President Bill Clinton and California Governor Gavin Newsom. This shows how significant this restaurant is not only within the local Chinese American community but also on a national level.
2) It specializes in Cantonese-style cuisine: As traditional Cantonese cuisine gained more popularity amongst Americans, NBC Seafood quickly became known as one of Southern California’s best restaurants specializing in these delicacies ā especially their top-rated dim sums like har gow (shrimp dumplings), siu mai (pork dumplings), shrimp & chive dumpling (har chong fun). Over time it added other regional favorites like xiao long bao that’s deliciously made with juicy soup inside steamed fresh pork casing.
3) Known For Quality Ingredients: Throughout its years of operation, NBC Seafood Restaurant has always placed an emphasis on sourcing fresh ingredients- especially for seafood items including crab, lobster and fish. They have maintained quality food standards by using only natural flavors without MSG or preservatives while keeping hygiene/safety compliance requirements up-to-date according to relevant regulations.
4) It maintains superb service despite being busy: One factor that sets apart restaurants from each otherā no matter how excellent they may be āis customer service! In bustling environments like L.A., many places often fail to provide adequate service during rush hours or peak dining periods, but not at NBC Seafood. Staff members always maintain their composure and provide prompt, courteous service to all customers coming in through its doors.
5) It adapts to modern times: In addition to serving up delicious cuisine using traditional techniques that have been passed down for generations past. Nowadays, with technological advancements such as social media marketing platforms, NBC Seafood has embraced new marketing strategies- a mark of forward-thinking leadership. From the restaurant’s active Facebook page to Instagram where patrons post pictures of mouth-watering dishes from previous orders ā there is evidence indicating NBC management is adapting & keeping up-to-date with various digital trends prevailing today.
In summing up, this iconic Southern California seafood restaurant should absolutely be on the list of any food-loving Californian or visitor wanting tasty Chinese food “with a hint of Cantonese flavor” when visiting San Gabriel Valley area!
Unleashing the Secret Menu Gems at NBC Seafood Restaurant
NBC Seafood Restaurant is a well-known and highly esteemed establishment in Monterey Park, California. The restaurant has earned its reputation over the years for serving some of the best Cantonese cuisine around town. However, unbeknownst to many visitors is that NBC also boasts an exclusive secret menu, which only a few lucky ones have had the privilege of sampling. In this blog post, we will reveal some of these hidden gems so you too can experience these delicious treats.
First on our list are the crispy fried garlic chicken wings ā lightly battered with garlic and spices before deep-frying to perfection. One bite into these juicy wings and you’ll understand why NBC’s regulars always seem satisfied leaving both hands covered in sauce.
Next up is their famous “Seaweed Fried Rice”. It may sound like just another side dish from any Chinese takeout spot but trust us, itās much more than that! This dish features fluffy rice cooked with savory seaweed then sprinkled with bacon flakesāa scrumptious addition that sets it apart from ordinary fried rice meals.
For sushi lovers out there who crave something extra exotic try NBC’s Scallop Sashimi special served under thin slices of cucumber or pink soy paper rolls wrapped around Avocado Tartar. These dishes boast premium grade scallops – buttery rich when raw – cut just right to melt away soon as they land on your tongue.
If fish isn’t what you’re after then opt-in for something meatier such as Baked BBQ Pork Bun topped generously with golden crust crumbs accompanying steamed Cha Siu Bao stuffed pork buns shaped flower-likeā combined making unforgettable combination plates!
The Steamed Lobster Egg Foo Young presented at NBC arenāt anything near standard orders one might expect! A crowd pleaser due to handpicked lobster chunks mixed within silky egg layers folded compactly onto individual bamboo baskets effortlessly separating each slice giving each guest equal portions richness anytime ordering amongst group parties.
Lastly, be sure not to miss out on their signature dessert of “Durian Pancakes.” This dish features a puffy pancake filled with creamy durian paste, creating an explosion of fruity flavor that will keep you coming back for more (even if the smell throws people off at first).
Overall, NBC Seafood Restaurant’s secret menu is full of hidden gems just waiting to be discovered. Whether you’re looking for traditional Cantonese dishes or something a little bit different ā thereās no doubt these options won’t disappoint. Trust us when we say itās worth playing hide-and-seek within this one-of-a-kind restaurant experience – each mouthful making us hungry already as our typing canāt stop thinking about every recommendation listed above!
A Look into the History and Legacy of NBC Seafood Restaurant.
For many Southern Californians, NBC Seafood Restaurant has become a staple in our community and an iconic dining experience. This establishment is renowned for serving up some of the best dim sum around with its signature dumplings, barbecue pork buns, and egg tarts being fan favorites.
Though itās hard to imagine now, back in 1984 when NBC first opened its doors on Atlantic Boulevard in Monterey Park there was no guarantee that this little restaurant would ever make much of a name for itself. In fact, at the time there were already dozens of Chinese restaurants within just a few miles radius struggling to serve mostly immigrant families who had fled conflict or poverty in Asia.
However, thanks to the passion and dedication of founder Cecilia Chiang and her team NBC quickly became one of those special places where every item on their menu is crafted with care and harmony. Indeed, only by maintaining such high standards could they compete ā let alone thrive ā against long-established institutions like Empress Harbor Seafood Restaurant across town.
So how did NBC manage to stand out from the crowd? At first glance it might have seemed easy: after all Monterey Park was (and remains) home to America’s largest concentration of Chinese people outside mainland China, so surely any eatery run by Chinese immigrants catering predominantly to other Chinese locals would find moderate success?
Not so fast! Though these early patrons undoubtedly kept things ticking over during rough patches – especially during the recessionary times throughout late ’80s & earlyā90s – they were also small-scale investors looking for top-notch quality ingredients cooked up fresh daily using traditional methods passed down among generations – not something delivered predictably or through artificial shortcuts!
NBC celebrated its grand opening on December 10th with live performances featuring famous Taiwanese artists singing classics alongside lion dancers parading amongst tables laden high with lobster rolls slathered in mounds caviar; beggarās chicken stuffed until bursty rice then baked for hours to preserve its juiciness; turnips braised for days until they succumb tenderly under hot and sour soup broth.
In such a spirit the restaurant thrived throughout the ’90s, as management built on their reputation with slick media coverage which painted glowing portraits of how Cecilia, like an itinerant missionary always searching but never settling down permanently must have felt looking out at sea from her perch atop San Francisco’s legendary Palace Hotel .
Over time NBC became entrenched in local society: numerous mayors including Yvonne Brathwaite Burke (1982-1992), who had actually been born into poverty in St. Louis then migrated westward seeking opportunity and fortune during World War II ā before finally becoming one of Los Angeles’ most respected politicians visited regularly ingratiating themselves alongside other celebrities or dignitaries shepherded through crowds by M.C.ās deft handling between tables.
Yet despite all these accolades there’s still something charming about how NBC Seafood is so deeply rooted within Monterey Park and Alhambra that visitors almost feel as though coming home somehow. Whether itās Monday afternoons when retired couples tiptoe cautiously up stairs past hanging roast ducks piping inviting smells along dim corridors overseen by smiling wait staff poised to guide first-time diners carefully around large groups gathered conversing boisterously over plastic chopsticks filled meticulously steamed shrimp dumplings, the nearly endless variety offered seems to defy categorization if only because each delicious morsel captures some special part of Chinese culinary history & tradition while also reflecting modern fusion flair!
Table with Useful Data:
| Category | Menu Item | Price |
|---|---|---|
| Appetizers | Crab Cakes | $12.99 |
| Appetizers | Shrimp Cocktail | $9.99 |
| Entrees | Lobster Tail | $30.99 |
| Entrees | Surf and Turf | $35.99 |
| Drinks | House Wine | $7.99 |
| Drinks | Beer | $5.99 |
Information from an expert:
As a seafood enthusiast and restaurant critic for over 10 years, NBC Seafood Restaurant is definitely one of my top picks in the Los Angeles area. Their menu offers a wide range of fresh and flavorful dishes with generous portions at affordable prices. The dim sum options are especially noteworthy – I highly recommend trying their infamous shrimp dumplings or BBQ pork buns – they never disappoint! And if you’re feeling adventurous, take advantage of their live fish tanks and choose which one you want to feast on for dinner. Overall, NBC Seafood Restaurant is the go-to spot for exceptional Chinese-style seafood cuisine.
Historical fact:
NBC Seafood Restaurant has been serving authentic Cantonese cuisine in the San Gabriel Valley of California since 1983 and has become a landmark for both locals and tourists.