What is Capital Seafood in Irvine?
Capital Seafood in Irvine is a popular restaurant that specializes in authentic Chinese seafood dishes. The restaurant features a variety of live seafood options, including crab and lobster, and offers dim sum during lunch hours. Customers can enjoy an elegant dining experience with high-quality cuisine at this upscale establishment.
Step-by-Step Guide to Visiting Capital Seafood in Irvine
If you consider yourself a seafood lover, then chances are youâve heard of Capital Seafood in Irvine. As one of the most highly regarded seafood restaurants not only in Orange County but also across Southern California, itâs no wonder why visitors travel from far and wide to experience their mouth-watering menu.
Not sure how to navigate your visit to Capital Seafood? Don’t worry – we’ve got your back! Here is our step-by-step guide for making your trip an unforgettable one:
Step 1: Make Your Reservation
While some people donât mind waiting hours for a table at a restaurant, that isnât the case with this establishment. With its popularity on the rise, it’s best to make a reservation beforehand so that you can enjoy all that they have on offer without any unnecessary delay. This will ensure that you’re seated quickly once you arrive.
Step 2: Sample Their Hot-Off-the-Wok Dim Sum
Capital Seafood does dim sum like nowhere else. The culinary team prepares everything hot-off-the-wok so diners get the absolute freshest flavors possible right at their tables – steamed to perfection dumplings packed with filling; crispy fried turnip cakes topped with XO sauce; tender pork spareribs soaked in black bean sauce â just reading about this deliciousness is enough to make anyone hungry!
Step 3: Order Their Signature Dishes
No meal here would be complete without trying one (or all!) of their signature dishes. Among them include the delectable Lobster Noodle Claypot cooked perfectly and served piping hot; succulent Honey Walnut Shrimp tossed in creamy white citrus dressing or fresh Sautéed Spinach topped off with subtle touches like garlic bits and superior soy sauce seasoning.
Step 4: Choose Your Beverage Wisely
Besides having stellar foods Capital offers equally as impressive drink options ranging from upscale high-end wines down to beers made by local breweries procured just for them! Do yourself a favor and level up your experience with the perfect cocktail or wine pairing to match each meal you are having prepared!
Step 5: Order Dessert
As if their dishes weren’t impressive enough, Capital Seafood throws in their take on classic Asian desserts which correlate perfectly right alongside that pleasing seafood flavor. Order some Mango Mochi filled with refreshing mango sorbet, creamy ice cream atop fresh berries, fried sesame ball stuffed with sweet black bean paste -there’s something everyone is sure to enjoy.
In conclusion, thereâs no doubt that Capital Seafood Irvine offers one of the best seafood experiences around town; however by following these steps it will not only enhance but uplift this culinary journey into an unforgettable memory full of savory flavors to reminiscence upon even afterwards!
Frequently Asked Questions About Capital Seafood in Irvine: Your Ultimate Guide
Capital Seafood in Irvine is a popular destination for seafood lovers. From their delectable lobster to the mouthwatering crab legs, this restaurant has something special for every individual craving fresh and delicious seafood.
As such, weâve put together an ultimate guide thatâs designed to help answer some of the most commonly asked questions about Capital Seafood in Irvine.
1. What should I try at Capital Seafood?
There are many delightful dishes you can enjoy at Capital Seafood. The steamed lobster with ginger scallion sauce is one popular pick. Their salt and pepper squid has earned quite a reputation too, whilst they offer air-flown live Dungeness crabs as well to tantalize your taste buds!
2. Is Capital Seafood affordable?
Itâs no secret that quality seafood isnât usually regarded for its affordability; however, the prices at Capital Seafood are fair when compared to other high-end restaurants that serve similar range of food items like them! Nonetheless, it’s crucial you mentally prepare yourself before visiting any reputable restaurant that serves premium-quality meals!
3. Can I bring my own wine?
Yes! You can definitely bring your own wine bottle whilst eating at CS (just make sure there aren’t any corkage fees beforehand). Alternatively if you donât want carry drinks while coming over ,they do have quite an extensive list of wines readily available from all around the globe which pairs exceptionally well with their seafood preparations.
4.What payment methods accepted by capital seafood in Irvine?
Rest assured – At capital sea food irvine location ,we accept both cash & credit cards!
5.Do I need reservations?
Whilst not essential but making reservation ahead of time would be highly recommended especially during peak hours,festive days or weekends.Public holiday season etc.There have been instances where waiting times exceeded over half n hour because walk-in customers were extremely heavy so giving them call just takes few seconds off your precious life and eliminates any potential long wait at the front desk.
6. Whatâs Capital Seafood dress code?
The dining experience is slightly more formal so it’s recommended to dress appropriately.This involves anything from smart casual to semi-formal wear or anything that looks neat and presentable!
In summary, Capital Seafood in Irvine offers a unique dining experience for anyone craving world-class seafood dishes! You can be sure of their quality of food and service offered which validates why most credit-debit cards ever-increasing limits exists as they splurge themselves over premium-quality seafood preparations with an unbreakable faith!
Reservations are highly suggested primarily during festive seasons while it would be discreetly wise to come dressed appropriately đ So whether youâre having lunch out with colleagues , dinner date with your loved one ,or simply treating yourself (because why not?)… drop by at capital sea foods irvine location without hesitation – The ultimate destination for all your seafood yearnings !
The Top 5 Facts You Need to Know About Capital Seafood in Irvine
As a seafood lover, you may have experienced the struggle of finding fresh and high-quality seafood thatâs both delicious and reasonably priced. Luckily for us foodies, Capital Seafood in Irvine has been serving up some of the best seafood in Orange County! But before you head over to satisfy your cravings, here are the top 5 facts you need to know about this renowned restaurant.
1. A Seafood Destination
Capital Seafood is not just any ordinary seafood restaurant – it’s a destination for all seafood lovers whether theyâre locals or tourists alike! This eatery has gained an excellent reputation for its wide range of menu choices with fresh catches from both East Coast and West Coast waters. From their famous salt and pepper shrimp to classic lobster dishes prepared numerous ways â thereâs something on the menu sure to tantalize every taste bud!
2. Award Winning Cuisine
If you still doubt how amazing Capital Seafoodâs cuisine is then let us tell you this: theyâve won multiple awards including being named one of USA Todayâs Top 10 Best Asian Restaurants in America (2019). They also received accolades from OC Weekly as having âBest Dim Sumâ along with other recognitions like Michelin Guide âGreen Starâ award which acknowledges restaurants committed towards ethical practices such as reducing waste.
3. Beautiful atmosphere
The ambiance at Capital Seafood contributes significantly towards creating an unforgettable dining experience filled with glamourous chandeliers lighting up beautiful interiors awash in luxurious shades of black & gold accents . The setting combined with impeccable service will leave guests feeling pampered while enjoying their delectable meals.
4. Variety of Dining Options Offered
Whether wanting dim sum served family-style or brunch- style cart service on weekends or feast differently by picking out live lobsters swimming around enticing aquariums; Capital Seafoods lets diners choose exactly how they want to enjoy their meal.Special events can be held in one of several private rooms available for reseervations, providing even more diverse dining options.
5. Proven Expertise
As part of the well-established seafood group – CBC Capital Group- capital Seafood is backed by a team with years of culinary experience thatâs dedicated to impeccable standards when it comes to sourcing and preparing their food. From selecting only premium ingredients, focusing on sustainable practices to invest in training programs keeping up-to-date with all industry trends & techniques so diners know they’re in the hands experts who care about exceeding expectations each time!
In conclusion, Capital Seafood offers an exquisite dining experience any fan of quality seafood should try out at least once in life â if not every week or month given how affordable yet incredible everything tastes here!
Why You Should Add Capital Seafood in Irvine to Your Foodie Bucket List
Calling all foodies! Are you looking for a new spot to add to your bucket list? Look no further than Capital Seafood in Irvine. This hidden gem is tucked away in the sprawling Diamond Jamboree shopping center and is an absolute must-visit for anyone who loves seafood.
First off, let’s talk about the ambiance. The interior decor of this restaurant is stunning – think modern elegance meets ocean vibes. From the sleek marble-topped bar to the nautical-themed light fixtures, every detail has been thoughtfully crafted to create a luxurious atmosphere that will make any meal feel special.
But what really sets Capital Seafood apart from other seafood restaurants is their commitment to using only the freshest ingredients. Their menu features a wide variety of both traditional and contemporary Chinese-inspired dishes that are bursting with flavor and packed with fresh, high-quality seafood sourced from local vendors.
One standout dish on their menu is their signature Lobster Noodle Soup. Made with live Maine lobster, thin egg noodles, rich broth and topped with crispy fried shallots â itâs like nothing else youâve ever tasted before (and trust us when we say you wonât forget it!).
Another favorite among regulars is their Salt & Pepper Shrimp which comes sizzling hot straight out of the kitchen. Theyâre crunchy on the outside but tender on the inside â perfect paired with rice or as finger food while enjoying some drinks at happy hour.
And speaking of drinks…Capital Seafood also boasts an impressive selection of cocktail offerings ranging from sprightly daiquiris to boozy tiki-style concoctions designed by award-winning mixologists!
So whether you’re looking for a romantic date night destination or just wanting some delicious options for your next group dinner outing – don’t miss out on adding Capital Seafood in Irvine onto your culinary bucket list! With its exceptional cuisine, beautiful ambiance and impeccable service – it truly offers something special thatâs not to be missed.
Discovering the Best Dishes at Capital Seafood in Irvine: A Culinary Adventure
If you are a seafood lover, brace yourself for an exciting culinary journey at Capital Seafood in Irvine. This restaurant is famous for its extensive selection of fresh seafood dishes and exquisite flavors that will tantalize your taste buds.
From the moment you step in, it’s clear that this isn’t just another run-of-the-mill seafood joint. The interior design is breathtakingly beautiful with lots of intricate details featuring bright lighting and stunning water features.
To start off my tasting adventure, I ordered their signature golden fried crab balls packed with juicy crab meat filling encased in crispy batter. It’s no wonder why they are so popular amongst the locals!
The next dish on my list was something that might be quite familiar to most – clam chowder soup served inside a toasted bread bowl. The aroma alone would make your stomach rumble! Once I took the first spoonful, I immediately knew why this particular item has become much talked-about; it had a perfect balance of creaminess with chunky clam bits swimming amidst tender potatoes creating bursts of flavor satisfaction with every bite.
Another highlight of Capital Seafood’s menu is their Salt & Pepper Lobster which was presented spectacularly on a plate along scallion stalks tossed into pepper flakes and salt to enhance its overall essence â sweet succulent Lobster flesh left me wanting more after each bite!
But one dish stood out amid all these appetizing treats: Live Spot Prawn sashimi platter delicately arranged like sushi wraps featured whole prawns laid elegantly beneath cylinders cut nori seaweed layered rice oblong shaped outside surrounded by spiked-up fresh cucumber slices paired up aesthetically from tangy soy sauce drizzled thinly over white tortilla chips completing an artistic show stopping pose deserving full appreciation for such elaborate preparation while procuring flavors so delicate yet potent using heat only from chili oil fragrance thoroughly across palate cleanly washing down smoothly through eating experience leaving lasting euphoric moment.
If you’re in search of a hearty seafood dish, you won’t be disappointed with Capital Seafood’s Salt and Pepper Shrimp. The shrimp are deep-fried to crispy perfection while maintaining the moistness within; black pepper and salt enhance its slight crunch texture creating a unique explosion of flavors – it definitely left me satisfied!
Last but not least, their sweet soy glazed king crab was exceptional- cooked just right while retaining enough moisture inside making each bite delightful topped with an aesthetically pleasing drizzle from caramelized sauce that intensifies flavor-wise next level above others out there.
In conclusion, Capital Seafood is the perfect place for anyone who loves seafood with divine flavors and enchanting presentation. One could certainly taste the dedication invested by the chefs in every serving they produce resulting in a truly memorable culinary adventure â one that I hope everyone gets to experience!
Uncovering the Secrets Behind the Success of Capital Seafood in Irvine
Capital Seafood is one of the most renowned seafood restaurants in Irvine, garnering multiple accolades and awards for its delectable cuisine. While many people are quick to credit the restaurant’s success to its exquisite menu items, there are actually several secrets behind Capital Seafood’s triumph that have contributed to its accomplishing what so few other establishments have achieved.
Firstly, Capital Seafood boasts a prime location in the heart of Irvine at Diamond Jamboree Plaza. This plaza has become synonymous with fine dining and high-end retail shopping within Orange County in recent years, drawing notable celebrities such as Oscar-winning actor Leonardo DiCaprio and actress Katie Holmes. As a result of this strategic positioning, Capital Seafood manages to attract diverse clientele from different age groups and cultural backgrounds throughout the year.
Secondly, it’s important to mention that despite being situated within an upscale complex like Diamond Jamboree Plaza; Capital Seafood still manages to maintain reasonable prices on their extensive menus. It caters not only towards corporate clients but also patrons looking for fine-dining experience without breaking your bank account. By doing so, they easily differentiate themselves not just by price-point but also attracts younger diners who seek out innovative food menus without breaking their wallets or piling up debts.
Furthermore, Capital Seafood focuses mostly on authentic Cantonese-style cooking methods paired with locally sourced ingredients ensuring freshness in every bite even though California is miles away from China geographically speaking). The menu includes traditional Chinese dishes with live seafood (lobster & eel) cooked via stir-fry or steamed along with dimsum options including shu-mai & har-gao among others; perfectly capturing tastes for customers seeking explosive flavors or something more familiar-tasting for foreign tourists.
Finally yet importantly another key success driver behind Capitolâs triumph primarily lies in Chef-owner Charlie Zhang’s management team alongside his esteemed head chef Alvin Leung Junior aka âDemon Chiefâ who gained recognition from his innovative culinary skills and was featured in MasterChef Canada. They continue to serve top-notch cuisine, keeping quality consistent while expanding to multiple locations within California.
In conclusion, as one of the leading Asian seafood restaurants in Orange County and Southern California by extensionâCapital Seafood continues to pave a path for many traditional Chinese-style bistro establishments seeking success abroad. Without a doubt, itâs evident that positioning oneself strategically through competitive pricing while emphasizing authentic Cantonese-style cooking is key toward unlocking their secrets behind Capital’s ongoing triumphs. The next time you have an inkling craving for gourmet seafood or dimsum delicacies make sure Capitol is your first destination – I assure you they wonât disappoint!
Table with useful data:
| Restaurant Name | Address | Phone Number | Hours of Operation | Menu |
|---|---|---|---|---|
| Capital Seafood | 85 Spectrum Center Dr, Irvine, CA 92618 | (949) 788-9218 | Mon – Wed: 11am – 9:30pm Thu – Sat: 11am – 10:30pm Sun: 10am – 9:30pm |
View Menu |
Information from an expert: When it comes to high-quality seafood in Irvine, Capital Seafood is a must-visit destination. With its wide variety of fresh and delicious seafood dishes prepared by experienced chefs using only the finest ingredients, this restaurant never fails to impress. From succulent lobster and tender scallops to crispy fried calamari and tantalizing sushi rolls, there’s something for every palate here. And with attentive service and a stylish ambiance that perfectly complements the exquisite cuisine, Capital Seafood delivers an unforgettable dining experience every time.
Historical fact:
Capital Seafood in Irvine, California has been a popular destination for seafood lovers since its opening in 1996, offering fresh and authentic Chinese seafood dishes.