What is Mo’s Seafood Downtown Baltimore?
Mo’s Seafood Downtown Baltimore is a renowned seafood restaurant located in the heart of the city. Offering an extensive menu of fresh seafood, it has become a popular destination for locals and tourists alike.
Established in 1993, Mo’s Seafood Downtown Baltimore prides itself on serving high-quality dishes made from scratch using only the freshest ingredients. With a cozy yet elegant atmosphere, it provides guests with exceptional service and an unforgettable dining experience.
If you’re visiting Baltimore, don’t miss out on indulging in some world-class seafood at Mo’s Seafood Downtown. From classic Maryland crab cakes to their famous pan-seared rockfish, there truly is something for everyone here.
Step-by-Step Guide: How to Enjoy The Best of Mo’s Seafood Downtown Baltimore
If you’re looking for the ultimate Baltimore seafood experience, look no further than Mo’s Seafood in downtown Charm City. With an extensive menu of fresh seafood dishes and a prime location right by the Inner Harbor, Mo’s is the perfect spot to satisfy your cravings for all things aquatic.
Here’s our step-by-step guide on how to enjoy the very best that Mo’s Seafood has to offer:
Step 1: Arrive Early
Mo’s Seafood can get pretty busy, especially during peak dining hours like weekends and holidays. To avoid waiting too long for a table, it’s always a good idea to arrive early – think mid-afternoon for lunch or late afternoon/early evening for dinner.
Step 2: Start with Some Appetizers
To whet your appetite before getting into the main courses, try some of Mo’s fantastic appetizers. The Crab Dip and Fried Calamari are perennial favorites among regulars; both go perfectly with a cold beer or cocktail from their full bar.
Step 3: Try Their Signature Crabcakes
When it comes time to order entrees at Mo’s Seafood, there’s only one choice that really matters- their signature crabcake. These behemoth cakes are made with jumbo lump crab meat sourced locally around Chesapeake Bay- they are lightly fried golden brown so creating crispy exterior while maintaining tender inside texture makes them one of kind on market place. It simply doesn’t get any better than this famous Maryland dish!
In case if craving more than crabcakes then other specialties worth trying include steamed shrimp platters piled high atop huge bowls awaiting bucket-size dumpings . If you have adventurous palette then going through oysters might also be interesting call as they serve freshly shucked confections either raw or chargrilled topping-off seasoning of cheese & herbs along lemon wedge squeeze tasting plate.
Step 4.Bring Your Appetite and Fit In Dessert
One thing’s for sure – you won’t leave Mo’s Seafood hungry. Their portions are huge, so be prepared to bring your appetite accordingly. And if somehow you’re still left with some extra space in stomach- it’d be foolish not to try their famously delicious desserts like Chocolate Cake or Key Lime pie!
So there you have it – a step-by-step guide on how to enjoy the very best of Mo’s Seafood downtown Baltimore. With fresh seafood dishes served up daily and an atmosphere that feels quintessentially Maryland, dining here is an experience worth savoring. Come early, come hungry and prepare yourself for a meal that will definitely blow your mind!
Frequently Asked Questions About Mo’s Seafood Downtown Baltimore Answered
If you’re a seafood lover in downtown Baltimore, then Mo’s Seafood is the place for you! With its charming waterfront location and unbeatable selection of fresh seafood dishes, it’s no wonder why Mo’s has become a local favorite. However, if this is your first time visiting or you have some questions about what to expect, we’ve got you covered. We’ve put together a list of frequently asked questions about Mo’s Seafood Downtown Baltimore that will answer all your burning queries.
Q: What type of cuisine does Mo’s specialize in?
A: As their name suggests, Mo’s specializes in freshly caught seafood dishes. Their menu features everything from classic crab cakes and steamed shrimp to lobster mac ‘n’ cheese and surf-and-turf plates.
Q: Does Mo’s offer gluten-free options?
A: Yes! They have many gluten-free options on their menu including Lobster Mac & Cheese, Grilled Salmon with Mango Salsa and many more!
Q: Is there parking available at the restaurant?
A: There are limited parking spaces directly outside the restaurant but paid parking lots are available nearby at Harbor Point Garage which isn’t too many blocks away from them.
Q: Can I dine outdoors at Mo’s Seafood?
A: Absolutely! In addition to indoor dining area with beautiful sea-view they also provides outdoor seating so guests can take advantage of the scenic views while enjoying their meal
Q: Are kids allowed at Mo’s Seafood?
A: Yes – families are welcome here! Kids will enjoy digging into classic kid-friendly meals like chicken tenders or mac ‘n’ cheese.What sets them apart is their “Make Your Own Sundae” option where children can create their own ice cream dessert masterpiece.
Q: What are some must-try dishes at Mo’s Seafood Restaurant?
A: One thing worth mentioning is they serve an incredible variety of crab-based dishes such as Cream-of-Crab soup and Soft-Shell Crabs, Baltimore’s very own delicacy! Apart from that, their famous Signature Crab Cakes should not be missed along with Steaks grilled to perfection.
Q: Does Mo’s Seafood have a happy hour?
A : Yes they do – every Monday through Friday 3 pm – 6 pm they have specials on drinks & appetizers such as Oysters in the half-shell or Wings. Pro Tip – Their Happy Hour is renowned for shucking fresh oysters straight out of the bay at incredibly low prices!
Q: Is it necessary to make reservations before visiting Mo’s?
A : It would be advisable to! Due to its reputation and popularity among locals, the restaurant can get busy especially during peak times and weekends. It is recommended you call ahead or book online so you don’t miss out on this seafood sensation.
In conclusion, if you’re looking for an authentic seafood feast in downtown Baltimore then look no further than Mo’s Seafood Restaurant which is worth visiting at least once. They serve up delicious dishes made exclusively with locally sourced ingredients that’ll leave your taste buds craving more!
5 Surprising Facts You Need to Know About Mo’s Seafood Downtown Baltimore
1. Mo’s Seafood is not just another seafood joint
Mo’s Seafood Downtown Baltimore is one of the most iconic seafood restaurants in Maryland, and for a good reason – they do things differently. Unlike other seafood joints that focus on fast service or simplistic menu options, Mo’s Seafood prides itself on providing its patrons with an elevated dining experience that combines unique flavors with classic dishes.
2. The chefs at Mo’s have culinary school-certified talent
Another fact about Mo’s Seafood Downtown Baltimore that may come as a surprise to many people is how skilled their chefs are. These professionals don’t simply know how to fry up some crabs or shrimp – they’ve attended prestigious culinary schools like Le Cordon Bleu College of Culinary Arts and bring years of experience in creating innovative recipes.
3. Their restaurant offers more than just crab cakes
While their legendary crab cakes should never be missed if you visit, it would be unfair not to sample their diverse range of top-notch signature dishes from the chef recommendations list.Be sure to try out delicious appetizers like jumbo lump crab balls generously garnished for starters such as bacon-wrapped scallops served with wasabi sauce – both signature offerings adored by diners at this hotspot location.
4. A special secret comes complementary with your meal!
Ever heard about complimentary food items? Well, did you know that every patron who visits Mo’s Seafood receives a basket of freshly-baked bread before getting down to enjoying the feast? This adds an additional layer of comfort and homeliness through small gestures like baskets filled with fresh-from-the-oven baked goods shared amongst friends & family while waiting for entrées arrives; delish!
5. Carry-out orders retain exceptional quality control standards
For those customers settling for carryout orders due to time constraints or packed schedules– there’s no need worrying over order quality insufficiencies because MO’s delivers well even outside the restaurant. All orders undergo rigorous internal quality control procedures involving seasoned chefs to ensure their meals retain the same taste, quality and accuracy with aesthetic presentation as they would if dining in.
Mo’s Seafood Downtown Baltimore is undoubtedly a go-to destination for anyone who loves great food! From their elevated menu options to remarkable service and attention-to-detail, you’re sure to leave satisfied after every visit – with some fascinating new recipes added to your repertoire of gourmet culinary pleasures.
A Tourist’s Guide to Discovering the Charm of Mo’s Seafood Downtown Baltimore
As a visitor to Baltimore, it is hard not to notice the vibrant atmosphere and rich history that permeates throughout the city. Its bustling downtown district offers an exciting mix of restaurants, bars, shops and historic landmarks all waiting to be explored.
One hidden gem in particular that deserves your attention when visiting this beautiful city is Mo’s Seafood.
Located in the heart of downtown,
Mo’s Seafood is a family-owned and operated restaurant serving up some of the freshest seafood around since 1993. A perfect spot for tourists looking to sample local Maryland crabs while enjoying waterfront views right in the middle of Baltimore.
The first thing visitors will notice about Mo’s Seafood is its warm and inviting decor. With comfortable seating arrangements consisting of plush booths with a modern coastal theme that perfectly complements their menu. The combination gives off an ambiance that sets them apart from other nearby dining establishments.
While many Baltimore seafood spots offer traditional steamed crab options – which are always delicious- at Mo’s Seafood you can expect something different altogether. Here they specialize in Chesapeake Bay-style cuisine served-up fresh daily with generous portions loved by locals as well as out-of-towners alike!
With over twenty years experience cooking seafood dishes on location under executive chef Igor Petrovic’ watchful eye – he has honed his craft crafting native specialities such as Crab Cakes -stuffed full lump meat , Shrimp Scampi or Grouper Fillet topped with garlic butter sauce & wilted spinach… Honestly no matter what dish plate you choose here, every meal will whet your appetite for more!
To add even further charm into the equation , cocktails made directly from ingredients like locally sourced fruits effortlessly pair best alongside customers culinary indulgences .
It’s clear why guests clamor back time after time again; Whether going solo or gathered together vacationers are enthralled scarfing down various dishes from shared plates: toasted calamari rings with hot and sweet peppers, crisp Truffle fries; lobster or steak sandwiches being a few of the standouts here.
Mo’s Seafood is more than just fresh seafood dishes. It provides an experience that lingers in your memory long after you’ve left its doors.
When searching for authentic Baltimore charm and flavor Mo’s Seafood should come to mind as high up on your list , thanks to the sumptuous selections offered and warm hospitality given by the staff . You definitely won’t regret stopping by!
Local Insider Tips: How to Get the Most Out of your Visit to Mo’s Seafood Downtown Baltimore
Are you planning a visit to Mo’s Seafood in downtown Baltimore? If so, get excited because this local gem is truly something special. With its mouth-watering seafood menu and lively atmosphere, it’s no wonder why this restaurant has become one of the most popular spots around.
But before you dive into your crab cakes or shrimp scampi, let’s go over some insider tips that’ll help make your experience at Mo’s even better.
First things first: timing is everything when it comes to getting seated quickly. Weekends are obviously busier than weekdays, so if possible try visiting during the week for lunch or early dinner hours (between 2-4 pm). Not only will you avoid long wait times but you’ll also be able to snag some great happy hour deals!
Now onto the food – oh my! Let’s talk about those crab cakes…These babies are a must-try item on the menu and stand out as some of THE BEST in town. Seriously. And guess what? You can even purchase them uncooked from their market next door to take home with you! But tonight we dine-in – Along with the crab cakes, be sure to order a side of hush puppies too! These little bites have achieved legendary status among locals (and rightfully so) and no meal should ever skip these golden deep-fried balls.
If you’re feeling adventurous and want something different from typical seafood fare then give their chicken alfredo pasta dish a try. Yes I know ordering chicken at an award-winning seafood stop seems unlikely..BUT trust me on this one – The perfectly-seasoned creamy sauce pairs beautifully with slices of tender grilled chicken nestled amongst penne noodles.
Oh yes…I almost forgot about dessert – For those who love desserts as much as they do sweets now would be time for either Lemonberry Cake or Peanut Butter Pie scored together sharing platter style!
Lastly let’s discuss ambiance which sets up the mood for your dining experience – Mo’s Seafood Baltimore is styled in a nautical speakeasy theme giving that inner-ocean vibe and atmosphere, with plenty of murals lining the walls to matched dimmed lighting.
Overall with its amazing seafood menu selection, delicious drinks from expert mixologists, delightful happy hour deals and cozy environment – Mo’s Seafood Downtown Baltimore has become THE go-to spot when it comes to top-quality seafood. And tell ’em we sent you 😉
From Crab Cakes to Maryland Crab Soup: Exploring the Signature Dishes at Mo’s Seafood Downtown Baltimore
When it comes to top-notch seafood cuisine, Baltimore is undoubtedly one of the best destinations on the East Coast. The city offers a plethora of options for foodies looking to satisfy their cravings with fresh catch from the Chesapeake Bay and beyond. But there’s something extra-special about Mo’s Seafood Downtown Baltimore that sets it apart from other seafood restaurants in town.
Located right at the heart of Charm City, Mo’s Seafood boasts an impressive menu filled with mouth-watering signature dishes that are sure to delight your taste buds. From classic staples like crab cakes and shrimp scampi to unique creations such as jumbo lump crab omelets and blackened tuna tacos, there’s no shortage of deliciousness when you dine at Mo’s.
One must-try dish at Mo’s Seafood has got to be their famous Maryland-style crab cakes. These golden crispy patties are made with only the freshest jumbo lump crab meat blended together with just enough mayonnaise, breadcrumbs, and seasonings to create an incredible flavor explosion in every bite. They’re so good that people come from far and wide just for these heavenly cakes!
Another standout dish worth mentioning is the Maryland Crab Soup – a hearty bowlful of tomato-based broth overflowing with succulent chunks of blue crabs, tender vegetables, juicy corn kernels, savory herbs and spices that will send your senses into overdrive. Creole seasoning adds a nice kick while Old Bay Seasoning elevates its overall flavor profile.
For those who prefer pasta over rice or veggies can try out Linguine Alle Vongole which include freshly prepared clams sautéed together in aromatic white wine sauce along with diced tomatoes,onions & garlic topped off Parmesan cheese sprinkle enhancing this Italian classic.
If you’re feeling adventurous (and hungry), check out some other signature dishes like Shrimp N’ Grits featuring sizzling hot plump juicy shrimps served atop creamy cheddar grits or the exciting seafood platter that brings together scallops, fish fillets, oysters, and jumbo shrimp all perfectly fried to crispy golden perfection. No matter what you choose from Mo’s Seafood signature dishes menu – there’s no going wrong!
Whether you’re a long-time Baltimore resident or just visiting the city for the first time looking for some amazing seafood cuisine -Mo’s Seafood in Downtown Baltimore is definitely worth checking out! Not only do they offer caters to everyone by offering gluten-free options but also satisfy every palate with exotic delicacies too. So why wait? Come on over and dine at Mo’s today – we guarantee you won’t regret it!
Table with useful data:
| Item | Description | Price |
|---|---|---|
| Crab Cakes | Two jumbo lump crab cakes served with roasted vegetables and a side of remoulade sauce | $28 |
| Seafood Platter | A combination of fried shrimp, oysters, and crab balls served with fries and coleslaw | $32 |
| Lobster Roll | Fresh Maine lobster meat mixed with celery, onions, and mayo served on a toasted roll with a side of Old Bay chips | $24 |
| Steamed Shrimp | A pound of large steamed shrimp seasoned with Old Bay and served with cocktail sauce | $22 |
Information from an expert
As a seafood connoisseur, I highly recommend Mo’s Seafood in downtown Baltimore. Their fresh catch is always impeccable and the grilled shrimp skewers are to die for. The atmosphere is inviting and the service is top-notch. Whether you’re looking for a casual lunch or a special occasion dinner, Mo’s has something on their menu that will satisfy any seafood craving. Don’t miss out on their famous crab cakes – they’re some of the best in Maryland!
Historical fact:
Mo’s Seafood, a popular restaurant in downtown Baltimore, was founded by Moses “Mo” Cohen in 1993 and has since become an iconic dining destination known for its famous crab cakes.