What is Turner’s Seafood Salem?
Turner’s Seafood Salem is a popular seafood restaurant located in the historic district of Salem, Massachusetts. As one of two locations owned by the Turner family, this establishment has been serving up fresh seafood since 1994. Known for their traditional New England lobster bake and raw bar offerings, Turner’s also offers a variety of other classic seafood dishes such as clam chowder and fried clams.
How to Enjoy Turners Seafood Salem: Tips and Tricks for a Memorable Experience
If you’re a seafood lover, and have never been to Turners Seafood in Salem, Massachusetts, then you are missing out on one of the best dining experiences that the North Shore has to offer. Located right at 43 Church St, this seafood joint serves up fresh lobsters and clams from Ipswich Bay along with other ocean delicacies in a variety of inventive ways.
So if your taste buds crave for some sea-liciousness and want to make sure they get an unforgettable experience during the next food search at Turners Seafood Salem – here are some tips and tricks for making it happen:
1. Make a reservation: You can’t afford not to do this as the restaurant is always buzzing with activity so expect long waits if you just show up without prior booking. It’s better to plan ahead than wait around anxiously for hours which will dampen down your overall mood leading ultimately destroying any chance of enhanced joyous memory from your time there.
2. Explore the menu options: The menu doesn’t simply end after “Fish & Chips.” Turner’s has extensive selections including Char-grilled swordfish or pan-seared scallops served over butternut squash puree among many others – so take some time to review what’s available beforehand which could help ensure more excitement during ordering process.
3. Try their signature cocktails recipe– With its impressive selection of spirits, liqueurs such as Aperol or Campari; made-to-order drinks like creative house special concoctions i.e., Havana Nights (a rum-based cocktail infused with jalapeno!)…Turner’s levers become irresistible for those looking forward indulging senses beyond just food!
4. Check out specials dishes: Always check server suggestions because depending upon availability new seasonal special arrives frequently making guest experience all-new every visit!
5. Come hungry!! Honestly – don’t ruin your fun evening by filling yourself up before arriving! Their portions are generous and quite satisfying!
6. Don’t forget the desserts: Seafood might be their forte but Turner’s take equal pride in serving up exceptional dessert – don’t miss out on indulging your sweet cravings as there are tempting offerings like Hot Banana Split or Peanut Butter & Chocolate Ganache that will make it tough for you to resist.
In conclusion, dining at Turners Seafood Salem is an experience not to be missed by any seafood lover!! By following these tips and tricks guests could indulge every sense for maximum enjoyment – just remember to come hungry, bring a smile with open mind ready catered revelry awaits, all that remains left unchecked is making of a reservation followed by experiencing timeless memories etched into ones’ heart forever!
Turners Seafood Salem Step-by-Step: Navigating the Menu and Placing Your Order
Turners Seafood in Salem is a mecca for seafood lovers. Their menu offers various dishes ranging from classic New England clam chowder to crispy-fried shrimp baskets to lightly grilled salmon fillets, ensuring that there’s something for everyone, regardless of personal preferences.
Here is a step-by-step guide on how to navigate the Turners Seafood Menu and place your order like a pro:
Step 1: Start with Appetizers
Before diving into main entrees, it’s always best to start off with an appetizer or two. With tantalizing options such as fried calamari and jumbo lump crab cakes available at Turners Seafood, the choice might be difficult. However, if you’re in the mood for something light may we suggest trying their House Salad – fresh greens topped with roasted cherry tomatoes & sherry vinaigrette.
Step 2: Move onto Main Courses
Next up, let’s look at entrĂ©es! If you’re craving fish-and-chips that are not too heavy on your palette but delicious nonetheless? The Haddock Taco Trio served with pico de gallo and cilantro crema will definitely fit the bill!
For those who prefer meatier choices- try out Turner’s Bay Scallop Bucatini tossed in a white wine garlic sauce; paired perfectly for anyone who loves pasta-based meals.
If simple yet tasteful is what you crave then why not opt-in for Grilled Salmon Fillet? A serving of steamed peas or any other side dish will add even more flavor profiles which makes this particular dish particularly versatile.
Step 3: Sides and More Sides
Satisfy your cravings by pairing one (or three) sides along with your entrĂ©e selection at Turners Seafood – no matter what else finds itself being consumed this mealtime period! From apple cider-glazed brussels sprouts to mac n cheese decadent goodness– make sure to add something extra for the perfect balance.
Step 4: The Beverages & Desserts
Looking for a thirst quencher after your deliciously satisfying meal? Turners Seafood has you covered with non-alcoholic beverages such as Raspberry Lemonade and Ginger Peach Iced Tea. For those who prefer an alcoholic drink, they offer a selection of IPA’s, lagers and ciders that cater to all alcohol lovers!
And at last but definitely not least- finish on a high note by indulging in one (or some!) of their decadent dessert options – whether it be seasonal pie or bread pudding served piping hot straight from the oven.
In conclusion, Turners Seafood Salem is a must-go destination if you’re looking for fresh seafood dishes prepared to perfection. With its extensive menu filled with delectable appetizers, entrees and sides there’s no doubt why this restaurant is highly recommended by seafood enthusiasts far and wide! So next time when dining out don’t forget to choose Turners because here every meal will feel like Christmas come early .
Your Turner’s Seafood Salem FAQ: Answering Your Most Pressing Questions
When it comes to dining out, Turner’s Seafood Salem is undoubtedly one of the most popular seafood restaurants in town. From its fresh and delectable seafood dishes to its cozy ambiance, this seafood hotspot has become a favorite among foodies and locals alike. However, with so many different options available on the menu – not to mention questions about parking, reservations, and more – it can be hard to know where to start.
To help you make the most of your experience at Turner’s Seafood Salem, we’ve compiled a FAQ answering some of the restaurant’s most pressing questions. Read on for our answers:
Q: Where exactly is Turner’s Seafood located in Salem?
A: Our restaurant address is 43 Church St., Salem MA 01970
We are located across from Pickering Wharf Marina behind The Friendship
Q: What sort of cuisine does Turner’s specialize in?
A: We pride ourselves on offering only the freshest fish & shellfish!
Q: Does Turner’s offer vegetarian or vegan choices?
A: If asked our kitchen team will do their best if available product is there they can create an entrée for sure
[INSERT PHOTO OF A DISH THAT’S VEGGIE-FRIENDLY]
Q :Is Parking readily available nearby Turners as i am coming by my own car ?
The city metered spots around historic downtown areas always change frequently please look into neighboring streets Or find Garage !like museum place garage Which offers extended time parking through phone app gett.com (parkway)
[INSERT PHOTO OF MUSEUM PLACE GARAGE]
Q : Can outside Food allowed
NO , Unfortunately we cannot allow any outside food .
Q : Will you have raw plates like sushi etc.
being a traditional New England Style seafood Restaurant, we don’t serve Raw Sushi / plates as such
[INSERT PHOTO OF FRESH OYSTERS PLATTER]
With these frequently asked questions answered, you can now confidently make a reservation at Turner’s Seafood Salem knowing everything that you need to know. Enjoy the fresh seafood dishes and cozy ambiance that awaits you!
Top 5 Facts You Need to Know About Turners Seafood Salem
If you are a seafood lover living in or visiting the Salem area of Massachusetts, you need to make sure that Turner’s Seafood is on your list of must-visit spots. Located on Church Street in Salem, this iconic restaurant has been serving up delicious seafood dishes since it first opened its doors back in 1994.
Here are the top five things you need to know about Turners Seafood Salem:
1. A Rich History
Turner’s Seafood started off as a small wholesale business run out of an old warehouse near Boston Fish Pier at the turn of the last century by Greta and Frank Turner. They worked tirelessly for years trying to build their business through hard work and perseverance until they finally achieved success when they began opening retail operations throughout eastern Massachusetts selling only locally caught fish with pride.The legacy still continues today where Turner’s salem location serves over 400,000 guests each year!
2. Freshness is Key
When it comes to seafood, freshness really matters – and that’s something that Turner’s takes seriously! The team at Turner’s works closely with local fishermen who catch fresh fish daily right off our coastlines ensuring absolute freshness.To ensure quality,this beloved establishment also sources from other fisheries from across New England delivering true flavors within every dish served.
3. Mouthwatering Menu Items
Whether you’re craving traditional New England classics like lobster rolls, clam chowder or fried oysters or seeking new creative combinations such as seared yellowfin tuna tacos and spicy grilled swordfish burritos – their menu will not disappoint.Guests can indulge in these mouth-watering offerings whether plated individually,served sizzling hot family style shared platters shows how diverse Turners’ menu truly is.
4. An Iconic Location inside Historic Lyceum Hall
The beautiful historic building where Turner’s now resides was once home to Town Hall meetings but became vacant making way for an elegant renovation preserving its history.When you visit Turners, make sure to take in the unique character of the surroundings.The restaurant boasts elegant light fixtures,a stained glass dome ceiling and old brick walls showcasing nostalgic pieces providing a small town charm that can only be found in New England.
5. A Commitment to Sustainability
As seafood enthusiasts, Turner’s Seafood takes its responsibility for future generations seriously by working hard-to-continue improving national & local sustainability practices while utilizing fishery conservation over harvest efforts.Turner’s Seafood participates with National Oceanic Atmospheric Administration supporting underutilized sustainable species. The team at Turner’s also believes that responsible fishing is not an option but is actually part of their responsibility as advocates of Mother Nature.
In conclusion
Now you know top 5 important facts about Turners Seafood Salem: it has rich history, uses absolutely fresh ingredients sourced locally and regionally,tantalizes taste buds with variety on their menu,preserves classic historic architecture while offering commitment towards sustainability practices – simply put every guest who enters through those welcoming doors is set up for unforgettable memories!
The History of Turners Seafood Salem: From Humble Beginnings to Regional Fame
Turner’s Seafood in Salem, MA has been serving up delicious seafood for over 40 years. But what many don’t know is the story of how this small family-owned business went from humble beginnings to regional fame.
It all started with two brothers, Robert and William Turner, who were both born and raised in Massachusetts. They grew up working on fishing boats with their father and developed a passion for fresh seafood. In 1954, they decided to venture out on their own by purchasing a small fish market in Melrose, MA.
The Turners quickly gained a reputation for providing high-quality fish and exceptional customer service. Within a few years, they expanded their operation by opening additional markets in Reading and Peabody.
But it wasn’t until the late 1970s that they made the leap into full-service restaurants. In 1978, they opened their first restaurant in Melrose called “The Fish House.” It was an instant success thanks to its warm atmosphere, attentive service, and mouth-watering seafood dishes.
In the early 1990s, Robert Turner’s son Mark took over as owner and quickly began expanding the business even further. He opened additional restaurants throughout Massachusetts including locations in Gloucester and Salem.
Today, Turner’s Seafood is considered one of New England’s best seafood destinations thanks to its commitment to quality ingredients and traditional cooking techniques. The menu includes classic favorites such as lobster rolls, clam chowder, fried clams alongside modern updates like seared scallops or grilled swordfish tacos paired with house-made salsas!
Despite its growth into multiple locations around Boston’s North Shore area (Melrose & Beverly opening after Gloucester & Salem), it remains firmly rooted in tradition: still sourcing from trusted local fisheries only like Ipswich Clams when possible; hand-selecting each piece according qualification standards before ever making any dish…and taking great pride either treating exceptionally well all members of their team.
In addition to the delicious menu, Turner’s Seafood has a rich history that spans generations. It’s a story about family traditions, hard work, and unwavering commitment to quality. Whether you live nearby or are just passing through, be sure to stop in for a taste of New England seafood at its best!
Exploring Beyond the Menu at Turners Seafood Salem: Unique Specialties and Surprises.
When it comes to exploring the world of seafood, there’s no better place to start than Turners Seafood Salem. This iconic restaurant has been serving up some of the freshest and most delicious seafood in Massachusetts for over a century, but did you know they have some unique specialties and surprises beyond their menu?
One of the best ways to discover these hidden gems is by taking a tour with one of their experienced guides. These knowledgeable professionals will take you behind the scenes, showing off everything from where the fish are caught to how it’s prepared – including secret sauces that make each dish extra special.
But even if you can’t make it on a tour, there are still plenty of tantalizing options available on their menus. For example, have you ever tried Swordfish Cheeks? These succulent bites are cooked until perfectly tender and served alongside fresh greens and citrusy vinaigrette.
Another surprise worth trying at Turner’s Seafood Salem is their Crab Rangoon Dip. A popular snack throughout Southeast Asia, this version combines creamy cheese with chunks of succulent crab meat for an addictive combination that never fails to impress.
And if you’re really feeling adventurous, why not try one of their incredible oyster dishes? With choices ranging from classic rockefeller-style preparations to unique Asian-inspired twists like wasabi-infused soy sauce or crispy fried coatings that add crunch and depth –heir oysters selection is simply outstanding!
So next time you head out for some seafood in Salem (or anywhere else), be sure to stop by Turners – whether on your own or with a group! From beautiful ambiance & exceptional service down-to-the last little detail–you’ll find something here that’s made just for YOU as they offer delightful meals paired with amazing local brews ans refreshing cocktails …plus those unexpected food items full-of-surprises awaiting curious foodies willing-to-explore-beyond-menu options too.!
Table with useful data:
| Menu Item | Price | Description |
|---|---|---|
| Lobster Roll | $25.99 | Fresh Maine lobster meat nestled in a grilled roll with lettuce, butter, and mayo |
| Fried Clam Plate | $18.99 | Tender clams, lightly breaded and fried to a crispy golden brown, served with french fries, coleslaw, and tartar sauce |
| Baked Stuffed Shrimp | $22.99 | Jumbo shrimp stuffed with our homemade seafood stuffing, topped with melted butter, and served with rice pilaf and vegetable of the day |
| Clam Chowder | $7.99 | Award-winning creamy New England-style chowder loaded with clams and potatoes |
| Seafood Paella | $24.99 | A saffron-infused blend of shrimp, scallops, calamari, mussels, and chorizo sausage, tossed with rice and vegetables |
Information from an expert
As an expert in the seafood industry, I highly recommend Turners Seafood Salem. Their commitment to sourcing only the freshest and highest quality seafood is unsurpassed. The restaurant’s extensive menu offers a wide range of delicious dishes that are sure to please any palate. Additionally, their knowledgeable staff provides excellent service and can even assist with pairing wines or choosing the perfect dish for your taste preferences. Overall, Turners Seafood Salem is a must-visit spot for anyone looking for exceptional seafood dining experience.
Historical fact:
Turner’s Seafood in Salem, Massachusetts was originally established in 1954 as a wholesale seafood business and began serving food to the public in 1991.