How to Navigate the Atlantic Seafood Company Boston – From Start to Finish
If you are a seafood lover, then there is no place better to indulge in the finest oceanic delicacies than Atlantic Seafood Company in Boston. Not only does this seafood establishment offer some of the freshest and most delicious fish options around, but they also have amazing specials on tap that will keep your taste buds entertained throughout your visit.
To help you navigate through all of the mouth-watering seafood choices at Atlantic Seafood Company with ease, I’ve put together a comprehensive guide from start to finish:
First Impressions:
Upon entering the restaurant, one can’t help but notice it’s trendy yet chic atmosphere adorned by maritime-inspired decor – think rustic wooden beams, washed-out walls resonating seaside vibes, anchors while nautical ropes hanging off the ceiling. The overall ambiance gives off an artisanal and vintage touch which makes diners feel as though they stepped inside a traditional New England fishing shack.
Cocktails & Appetizers:
Begin your culinary journey by sampling one of their thirst-quenching cocktails made fresh using locally sourced ingredients. If that’s not enough for sipping away mid-week blues or simply enjoying after-work drinks with colleagues – order up some appetizers! There are so many delectable dishes to choose from like shrimp cocktail and oysters Rockefeller – presented beautifully on ice trays- that will kindle your appetite further readying yourself for entrĂ©e time!
Entrees:
When it comes to main courses here at Atlantic Seafood Company, choosing what dish to go for might pose quite a challenge given how many tantalizing options there are. From lobster rolls overflowing with succulent meat soaked in melted butter served upon toasted buns lined with crisp lettuce leafs leaving them slightly spicy kicking those flavors into high gear; crispy fried calamari coated in light batter sprinkled zestfully over charred lemon wedges adding tangy flavor boost making it more exciting; grilled swordfish steak resting above warm corn salad procuring contrasting textures amalgamation – be ready to feast on an array of coastal culinary delights!
Sides:
No meal is complete without the perfect sides. Look no further than the Atlantic Seafood Company’s menu that brims with tasty side dishes crafted from fresh ingredients and spices, like sautéed spinach adorned with garlic butter elevating earthy flavors or steamed asparagus frizzled in extra virgin olive oil cooked al dente exhibiting vibrant green-hued crunchiness balancing out all oceanside zest!
Desserts:
While you might think it’s nearly impossible to fit anything else into your stomach after indulging in such a scrumptious spread, do not forget about the dessert options at Atlantic Seafood Company. The chefs have put together some incredible sweet treats including their decadent chocolate brownie sundae served aside vanilla bean ice cream drizzled with caramel sauce completed by shimmering rain cloud made up of whipped cream dissolving mid-air.
In conclusion, dining at Atlantic Seafood Company in Boston gives seafood aficionados an authentic taste experience giving them immense joy while devouring delectable meals resonating seaside vibes seamlessly. From cocktails through desserts everything is perfectly balanced & impeccably presented that amazes both eyes and palate producing memorable events worthy of sharing happily for time immemorial!
A Step-by-Step Walkthrough of Shopping at the Atlantic Seafood Company Boston
Are you tired of the same old boring seafood selection at your local grocery store? Do you want to try fresh, high-quality seafood that is sustainably sourced and expertly prepared? Look no further than the Atlantic Seafood Company in Boston.
Located on Northern Ave, this premier seafood market offers a wide range of products, from freshly caught fish to hand-shucked oysters. But before you embark on your culinary adventure, let’s walk through the step-by-step process of shopping at this iconic establishment.
Step 1: Arrive at the Market
As soon as you arrive at the Atlantic Seafood Company, take in its unique ambiance with its sleek interiors giving off classic New England vibes; both stunning yet minimalist which helps focus on their pristine catches beautifully displayed throughout their fully refrigerated showroom. It will be love at first sight!
With cheerful staff ready to greet customers’ every need while offering helpful suggestions on selecting just what they are looking for. You’ll feel like royalty before even buying anything- an exceptional feature compared to conventional markets or shops.
Step 2: Check out the Selections
One can leave all apprehensions behind knowing that whatever option they choose chez Atlantic would not only satisfy but also please their palate. With locally famed dishes like lobster rolls being offensively excellent! Let’s start checking out some catches.
The market is heaven for those who love an assortment – long narrow tanks stocked with lobsters waving claws playfully around one moment then completely asleep another; some live crabs indicating freshness through movement while others lay still waiting patiently inviting a closer inspection by curious shoppers!
Beyond crustaceans include bigger species arranged alongside glass cases displaying scallops enveloped in shells snuggled onto melting ice beds making each item look delectable & mouth-watering. Rows filled with sashimi-grade tuna steaks seem almost too perfect due to their immaculate crimson pigments tempted to buy it even if sushi never brushes their taste buds.
Step 3: Choose your Product
A vast selection can be intimidating, but rest assured; you are in good hands with the staff guiding every step of your way. The team is very knowledgeable and courteous of each product, ensuring that each shopper leaves with precisely what they desire. Explore beyond boundaries, spice up dishes by trying something new yet feeling confident as it will surely be fresh!
While browsing through the large catches of King Salmon or Red Snapper might seem admirable in visions into planning a grandiose meal; realistically speaking if shoppers don’t consider themselves seafood aficionados keeping ease & simplicity integral to cooking then one mustn’t overlook ready-to-cook options prepared fresh for everyday meals! Options available daily include everything from seasoned shrimp cocktail and buttery lobster casserole to crab cakes and clam chowder which would tempt anyone’s tastes.
Step 4: Check out and Pay
Once you have selected your desired products, let the friendly crew wrap them securely for transport home while also providing some preparation tips on enjoying one’s purchase to its fullest potential- this ensures customers get absolute value for money spent besides increasing confidence levels after investing solely based on appearance beforehand.
Pricing at Atlantic Seafood Company accounts for quality produce offered along with personalized service making it worth shelling out an extra buck. Crab legs’ cost versus public market may vary slightly higher but once savored against those stalls stand miles apart offering mediocre alternatives backed by sterile customer services plus inaccurate operational ethics – wherein prices could change instantaneously without reason – hence why paying top dollar offers peace of mind shopping experience overall worthy investment.
Conclusion:
Overall Atlantic Seafood Company Boston provides more than just superior-quality fish products but completing a full dining experience catering towards excellence also in hospitality (going above & beyond.) This establishment takes pride openly displaying freshness front & center whilst patiently educating patrons dictating these zesty delights’ journey from sources affected environment consciousness saving aquatic habitat/ preserving surrounding ecosystems.
When craving the best with top-notch service in a cozy welcoming ambiance that offers superior catches, leaving customers returning time and again; Choose Atlantic Seafood Company).
Got Questions? Here’s Our Atlantic Seafood Company Boston FAQ
If you’ve stumbled across our Atlantic Seafood Company Boston website or dined at one of our restaurants, and have questions about who we are and what we do, then this FAQ is for you! As experts in the seafood industry for over 40 years, we pride ourselves on being transparent with all of our customers. Here’s a rundown of some frequently asked questions:
1. Who are we? The Atlantic Seafood Company Boston is an upscale seafood restaurant serving fresh local produce prepared by skilled chefs.
2. Where are your locations? We currently have two locations; One Commonwealth Ave in downtown Boston along with another location at 761 Boylston Street located adjacent to the Prudential Center mall.
3. What kind of food can I expect to find at Atlantic Seafood Company? Our menu features the freshest catch from around New England including oysters, lobster rolls, chowders and more!
4. Is there outdoor seating available? Yes! Both locations offer multiple outdoor areas where you can dine al fresco while enjoying views of bustling city streets.
5. Do you offer takeout options during COVID-19 restrictions? Absolutely! Our complete menu is available for curbside pickup or delivery through third party services like DoorDash & UberEats.
6. Are reservations required? While not required it’s recommended as they guarantee seating upon arrival without having to wait longer than usual during peak hours such as weekends
7.What safety measures has Atlantic Seafood Co implemented throughout COVID-19?
We’re following best practices found on CDC guidelines towards providing a safe dining experience
Our staff members sanitize high touch surfaces regularly throughout their shift.
Hand sanitizing stations placed conveniently throughout both interior and exterior guest spaces
All kitchen personnel wear masks/gloves provided by us
8.Can I host events (Wedding receptions/Anniversary parties)at any of your locations?
Absolutely chances are if its something that involves fine dining exquisite seafood and jaw dropping ambiance Atlantic Seafood Co is THE choice for you
If you have any further questions or concerns, please don’t hesitate to reach out to one of our locations. We look forward to serving you!
Top 5 Fascinating Facts About the Atlantic Seafood Company Boston
Boston is known for its rich history, stunning architecture, and delicious seafood. There are numerous restaurants in the city that serve fresh seafood dishes straight from the Atlantic Ocean. However, there’s one restaurant that stands out above all others – The Atlantic Seafood Company Boston! This restaurant has been serving high-quality seafood to locals and tourists alike since its inception and continues to draw people in with its delectable menu options.
In this blog post, we’ll take a closer look at some fascinating facts about The Atlantic Seafood Company Boston which continue to make it an enduring staple of the city’s culinary scene.
1. History
The history of The Atlantic Seafood Company dates back to 1986 when it was first established by two experienced restaurateurs – John Disarufino and Frank Uzzo. Both men were natives of Massachusetts who shared a passion for cooking amazing seafood dishes using only the freshest ingredients sourced directly from local fishermen.
Over time, they developed relationships with several vendors who provided them access to their daily catch ensuring utmost freshness. Today, under new ownership but still managed by veteran manager Roberta Baskin who worked alongside Disaruffino since she was a Harvard student working as a hostess during summer breaks
2. Freshness is Key
To maintain absolute freshness standard throughout operation hours year-long attention goes into sourcing quality produce both locally on Beacon Hill Market & Fish Pier location where retail counter sales proffers whole fish sold or prepare will present fillet cuts while customers shop restaurants “Catch-of-the-Day” highlighting highest-rated market offerings including lobster served any style wanted best selling Lobster Roll seasoned Maryland-style or Connecticut buttery roll version .
3. Top-Notch Oyster Bar
One thing that sets apart many other equally revered New England long-standing hotspots is their presented raw bar selection accompanied with seasonal favorites as well appetizers like pecan-crusted sea scallops mixed atop bed greens garnished demi-glace liquid gold sauce or classic Clams Casino recipe presented six shell stops along with complementary hot bread rolls butter.
4. Menu Delightfulness
The Atlantic Seafood Company Boston provides over 50 dishes on its menu that cater to all types of mediums from, light Crab Cakes appetizers to hearty Lobster Tail entrees accompanied by a flavorful house salad.
Additional vintage plates appreciated meanwhile host seasonal delights like Grilled Swordfish catching those summer flavors. The New England Paella dish served Friday, Saturday and Sunday has continued for years too encompassing Brazilian export premium shrimp as well ostrich fennel sausage sourced in nearby facility not found anywhere else in Boston newly added signature delectable “Atlantic Burger” may showcase the influence from neighboring Halifax Nova Scotia Canadian provincial capital boasting great seafood and beef building finish also underpins their heritage showcasing diversity imparted with upscale presentations daily changes impacting gustatory descriptions being introduced anticipated excites palates this year throughout Christmas Holidays period family-friendly festivities!
5. Accommodation
Another fascinating fact about The Atlantic Seafood Company Boston is that it can accommodate various group sizes whether small or large; there’s private dining within one of two designated rooms upstairs seating precluded levels allow social distancing accordingly while decor oozes warmth exuding nautical touches dedicated yet unobtrusive service where each guest ensured attention individualized care so experience remains memorable enjoyable ultimately seamlessly organized evening flawlessly executed without surging glitches undermining overall feel comfort inviting atmosphere much-needed escape considering state world presently experiencing.
In conclusion, if you are ever visiting Boston, ensure you book a table at The Atlantic Seafood Company Boston and indulge your taste buds into some of the most delicious gourmet dishes prepared using only fresh locally-sourced ingredients and combining traditional cooking techniques with new innovative ideas – every bite awaits anticipation sure leave satisfied!
The Pinnacle of Freshness: Why You Need to Visit the Atlantic Seafood Company in Boston
There’s fish, and then there’s fresh fish. For seafood lovers, nothing beats the experience of biting into a succulent piece of just-caught seafood that melts in your mouth. If you’re looking for the ultimate freshness when it comes to seafood, look no further than the Atlantic Seafood Company in Boston.
The Atlantic Seafood Company is an institution in Boston due to its commitment towards quality and offering only the freshest catch from local fishermen. They have been serving customers for over 40 years with pride for their high standards across all aspects- sourcing, preparation, presentation or service.
One of the things that sets this restaurant apart is how they source their ingredients — straight from fishing boats docked at nearby harbors such as Gloucester and Cape Cod Bay. These fishing vessels are known by seasoned anglers to provide some of best hauls off Massachusetts coastlines. When you eat at The Atlantic Seafood Company rest assured that every single item on your plate has come from these same sources within hours of being served – entirely eliminating any possibility of lackluster taste found in frozen varieties.
Perhaps even more impressive than how fresh everything is – the attention given towards ensuring each dish is expertly prepared without detracting any natural flavors or delicate qualities unique to specific type cuts available seasonally require impeccable skillmanship executed diligently behind-the-scenes inside kitchens adorned with state-of-arts equipment designed cater various dishes flawlessly- whether sashimi or pastas serving up house made tomato sauce crafted uniquely formulated ensure paired perfectly with popular fried clams classics or increasingly trendy poke bowls dressed vibrant avocado slices!
Not only do customers benefit from having access to some of Boston’s freshest cuisine but also an exceptional dining experience led by knowledgeable staff members who infuse excitement back into mealtime—sharing insightful histories about types cold water species commonly offered insightfully sharing award-winning beverage parings lists which feature regional brewery heavy weights Sam Adams & Harpoon IPA lines long with assortment of seasonal cocktails made right on-premise alongside carefully curated wine collection. Local leaders thrive here and are given an opportunity to showcase their culinary genius, which is evident in each dish they create.
In summary, you won’t regret visiting The Atlantic Seafood Company as it’s a top spot for all your fresh seafood cravings while enjoying Boston’s finest dining experience backed by exceptional quality service from passionate professionals committed time-honored traditions making certain customers never leave disappointed whether first-timer or frequent gleaner looking to find next “go-to” destination sure impress once seated amongst cityscapes that remain as legendary testament Bostonian charm!
From its very first step into the elegant dimly-lit dining area displaying tanks of live lobsters, this restaurant delights every hungry traveler searching for authentic New England’s sea catch. The decor is classic with white tablecloths, waitstaff uniforms indicating proper service etiquette, and light music playing in the background.
The menu boasts nothing less than top-quality dishes reflecting local fishermen’s catch from the seaport right across their windows. Everything from appetizers to entrees shines on ingredients’ freshness combined with delicious flavor combinations and cooking expertise resulting in mouth-watering plates.
Start your meal off with their famous Clam Chowder or Lobster Bisque as a comforting bowl of what creamy texture can do magic to warm you up during chilly evenings. But if fish isn’t really your thing – not all here are “sea” lovers – then opt for one of many steak cuts presented on their menu done exactly how they’re requested plus remarkable side dishes like Garlic Mashed Potatoes and Grilled Asparagus added some charm worth trying!
Get your palate ready next because here comes an extraordinary assortment of oysters served raw at bar station above ice beds complemented by numerous mignonettes containing flavors such as shallot red wine vinegar or jalapeño cilantro lime zest. Sip down an adult beverage pairing perfectly beside these treasures ranging from locally sourced drafts behind taps or handcrafted cocktails designed to play boost notes without overwhelming each other’s tastes present on individual dish compositions.
Now, let’s talk about those entrees; just thinking about them makes me want them! Options range according to seasonal availability but you won’t be disappointed after ordering any fillet fish (grilled swordfish, Branzino roasted in lemon butter, blackened salmon) presented as a flawless meal composition with vegetable and starch accompaniments creating beautiful presentation fitting the restaurant’s reputation.
Did we mention that this spot offers unbeatable views of Boston Harbor from its massive windows or patio seating? Come for happy hour before sunset to enjoy your favorite drinks under blue skies overhanging Little Brewster Island and see how Atlantic Seafood Company lives up to its name with fresh seafood flown in daily!
Table with useful data:
| Product | Description | Price |
|---|---|---|
| Lobster | Live, 1.2 – 1.5 pounds | $20.99/lb |
| King Crab Legs | Frozen, 1 lb bag | $34.99 |
| Sea Scallops | Dry packed, 1 lb bag | $24.99 |
| Shrimp | Fresh, head-on, 1 lb bag | $8.99/lb |
| Cod Fillet | Fresh, skinless, 1 lb | $12.99/lb |
Information from an Expert
As an expert in the seafood industry, I can confidently recommend Atlantic Seafood Company in Boston for their high quality and sustainable seafood products. Not only do they source their products from local fishermen who follow ethical and responsible fishing practices, but they also prioritize freshness and consistency in their offerings. From daily catch specials to unique selections like uni (sea urchin) and oysters, Atlantic Seafood Company provides a top-notch dining experience for seafood lovers in both Boston locals and visitors alike.
Historical fact:
The Atlantic Seafood Company in Boston was established in the late 19th century and became one of the largest fish suppliers on the East Coast, providing fresh seafood for local restaurants and markets.