What is the Oceanaire Seafood Room 801 Aliceanna St Baltimore MD 21202?
The Oceanaire Seafood Room located at 801 Aliceanna St, Baltimore MD 21202 is a seafood restaurant known for its fresh-caught and exquisitely prepared seafood dishes.
- With a diverse array of seafood options on the menu, you can indulge in everything from raw bar favorites like oysters on the half-shell to delicately-prepared seafood entrees like pan-seared sea bass or tuna poke bowls.
- This location offers happy hour specials on both food and drinks, making it an affordable option for those looking to enjoy quality seafood without breaking the bank.
- The atmosphere at the Oceanaire Seafood Room is upscale without being stuffy, with stylish decor and attentive service that will make any occasion feel special.
Exploring the Oceanaire Seafood Room at 801 Aliceanna St in Baltimore, MD
The Oceanaire Seafood Room at 801 Aliceanna St in Baltimore, MD is the perfect destination for seafood lovers who are looking to discover an upscale dining experience that is unlike any other. This restaurant not only serves up a delectable array of seafood dishes but also offers an atmosphere that is both inviting and chic. As you step inside the restaurant, you will be greeted by sleek and modern décor which sets the tone for your meal.
The menu at Oceanaire Seafood Room is extensive, featuring a variety of seafood options ranging from classic staples like shrimp cocktail and crab cakes to more exotic fare such as octopus carpaccio and Hawaiian tuna poke. Whether you prefer your seafood grilled, baked or fried, there is something on the menu to suit every taste bud.
If you’re someone who appreciates good wine with their meal, then Oceanaire won’t disappoint you either. Their wine list boasts selections from all over the world – including California, France, Spain and Italy – so you can find the perfect pairing for your meal.
One standout feature of Oceanaire’s menu is their focus on sustainability. They take pride in sourcing their seafood from ethical and eco-friendly suppliers which means that each dish served here has been crafted with care towards both taste and environmental impact. It’s great to know that while enjoying your exquisite meal here, you’re supporting responsible practices.
Being located in one of Baltimore’s vibrant neighborhoods near Harbor East gives Oceanaire Seafood Room its perfect vantage point where visitors can enjoy stunning views alongside fantastic service and food. From start to finish – they deliver an intuitive dining experience that will leave your palate stimulated long after leaving their establishment.
In conclusion, if you’re looking for exceptional seafood coupled with outstanding customer service in Baltimore Area – The siren call of exploring The Oceanaire Seafood Room at 801 Aliceanna Street should be irresistible!
How to Make the Most of Your Visit to Oceanaire Seafood Room 801 Aliceanna St
If you’re a seafood lover, there’s no better place to indulge your appetite than Oceanaire Seafood Room. Located at 801 Aliceanna St in Baltimore, Maryland, this restaurant is a must-visit for anyone who wants to experience the freshest and most delicious seafood dishes.
But how can you make the most of your visit to Oceanaire Seafood Room? Here are some tips that will help you have an unforgettable dining experience:
1. Make a Reservation
This might seem like common sense, but it’s always best to make a reservation before you arrive at the restaurant. Oceanaire is one of the most popular seafood restaurants in Baltimore, so it can get busy quickly. By making a reservation ahead of time, you’ll avoid waiting in line and ensure that there’s a table waiting for you when you arrive.
2. Explore the Menu Ahead of Time
Oceanaire has an extensive menu that features everything from oysters and clams on the half shell to lobster and crab legs. If you’re not sure what to order when you get there, take some time to explore the menu online beforehand. This way, you can familiarize yourself with all of their delicious offerings and decide which dishes catch your eye.
3. Start with Some Freshly Shucked Oysters
One thing that sets Oceanaire apart from other seafood restaurants is their focus on fresh ingredients. Their oysters are particularly noteworthy; they’re shucked right in front of you so that they’re as fresh as possible. Start off your meal with half a dozen or so oysters on the half shell – trust us, they’re worth it!
4. Try One of Their Signature Cocktails
Oceanaire offers an impressive selection of cocktails made with top-shelf spirits and fresh ingredients. Whether you prefer something sweet or savory, they have something on their drink list that will appeal to your taste buds. We recommend trying their signature cocktail, the Coconut Ginger Limeade – it’s the perfect balance of sweet and tangy.
5. Don’t Skip Dessert
If you’re like us, you might be tempted to skip dessert after indulging in all of that seafood. However, Oceanaire’s desserts are not to be missed! Their chocolate mousse cake is a decadent treat that will satisfy any sweet tooth. Alternatively, you can opt for their key lime pie or crème brĂ»lĂ©e – both are equally delicious.
6. Take Your Time and Enjoy the Atmosphere
Finally, don’t rush through your meal at Oceanaire. This restaurant has a chic and sophisticated atmosphere that’s perfect for a date night or special occasion. Take your time, savor every bite of your meal, and soak up the ambiance – it’s all part of what makes dining at Oceanaire Seafood Room such a memorable experience.
In conclusion, if you want to make the most of your visit to Oceanaire Seafood Room at 801 Aliceanna St in Baltimore, MD, follow these tips: make a reservation ahead of time; explore the menu beforehand; start with some freshly shucked oysters; try one of their signature cocktails; don’t skip dessert; and take your time enjoying the atmosphere. These small pointers will enhance your dining experience and allow you to truly savor all that this seafood eatery has to offer!
Step-by-Step Guide to Getting the Best Dining Experience at Oceanaire Seafood Room 801 Aliceanna St
When it comes to dining out, everyone wants the best experience possible. From the ambiance to the food, there are certain measures you can take to ensure a memorable dining experience. And when you are at Oceanaire Seafood Room located at 801 Aliceanna St in Baltimore, there is no chance of disappointment. Its elegant décor and an extensive menu that features fresh seafood, USDA prime beef cuts, and other delicacies make for an ideal place for a satisfying meal.
To help you get the most out of your visit to Oceanaire Seafood Room, we have put together a step-by-step guide that will make your dining experience smooth and blissful.
Step 1: Dress Up
One thing that sets Oceanaire apart from other restaurants is its dress code policy. The restaurant suggests business casual or evening attire which makes it a perfect spot for a romantic date night with your significant other. So pick out fancy clothes lying in your wardrobe and dress up!
Step 2: Make Reservation Beforehand
In order to avoid waiting in long lines or being turned away at the door because they do not have tables available; make sure to reserve your table beforehand via their website or calling them directly on (443)872-0000.
Step 3: Arrive On Time
On arrival at Oceanair Seafood Room don’t be surprised if their hosts welcome you with open arms like VIPs due to your early arrival time! This hopefully means they can accommodate some special requests like sitting by the aquarium wall or perhaps even throwing in some complimentary appetizers ahead of your reservation time slot.
Step 4: Sip On Some Cocktails At The Bar!
Before heading towards your table enjoy few spectacular cocktails options offered by Oceanaire’s bar staff such as “Rubicon” made with Bacardi Rum & Peach Schnapps topped w/Champus Or try their speciality cocktail called “Soverign” with Plymouth gin, fresh lime juice , cucumber, and mint. Trust us; they will add a sweet tinge to your dining experience!
Step 5: Decide What To Eat
Now onto the main course! Oceanaire Seafood Room’s menu features many seafood delicacies from the Japanese hamachi crudo to a variety of lobster dishes including the classic thermidor style, North Atlantic Lobster tails or even in macaroni cheese form. For non-seafood folks do not worry there is something for you as well such as USDA prime cuts of steak & pork chops.
Step 6: Do Not Skip Dessert!
No meal is complete without something sweet- try their complimentary bread pudding dessert which is served warm topped with rum sauce! You can also opt for other traditional desserts such like chocolate fondue etc.
Step 7: Leave An Encouraging Review
When your meal comes to an end leave an encouraging review they surely deserve it since they have set high standards and are known for their signature service, promptness and professionalism which are sure to make you want return back again soon enough.
In conclusion, follow these steps and you are guaranteed to have an enjoyable dining experience at Oceanaire Seafood Room located on 801 Aliceanna St. So dress up, book your reservation beforehand which may allow some special treat thrown your way once you arrive before time slot but if not sit back sip on amazing cocktails soak in great atmosphere. Once seated enjoy the extensive menu featuring seafood delicacies followed by sweet-ending dessert options along with some sourthern hospitality courtesy by their staffs attentiveness through out of service, all creating an A grade experience that calls another repeated visit very soon!
Frequently Asked Questions about Oceanaire Seafood Room at 801 Aliceanna St Baltimore, MD
When it comes to dining out, picking the perfect restaurant can be quite a task. If you’re considering Oceanaire Seafood Room in Baltimore, MD (located at 801 Aliceanna St.), we’ve compiled some frequently asked questions to help ease your decision-making process.
1) What kind of cuisine does Oceanaire Seafood Room offer?
As the name suggests, Oceanaire specializes in seafood and fish dishes. They offer everything from classic seafood favorites like shrimp cocktail and crab cakes to more unique options like Hawaiian bigeye tuna crudo and charbroiled Spanish octopus.
2) Is Oceanaire Seafood Room expensive?
Oceanaire isn’t exactly budget-friendly, but with high-quality ingredients and a focus on sustainability, their prices are fair for the quality of food you’ll receive. While it’s not necessarily an everyday dining spot, it is worth splurging on for special occasions or when looking to treat yourself.
3) Does Oceanaire have any gluten-free or vegetarian options?
Yes! While seafood is certainly the main attraction here, there are still options for those with gluten restrictions or who prefer plant-based meals. The menu is marked with symbols indicating items that are gluten-free or vegetarian.
4) Do I need to dress up to dine at Oceanaire?
While there isn’t a strict dress code, Oceanaire exudes a sophisticated atmosphere that lends itself well to dressing up for a night out. You don’t necessarily need to wear formal attire, but smart casual (i.e., dress pants/skirt and blouse/button-down shirt) is appropriate.
5) Is parking available nearby?
Oceanaire does not have its own parking lot — however, metered street parking is available on Aliceanna St., as well as several nearby garages where you can pay for hourly parking.
6) Are reservations recommended?
Reservations are highly recommended. Oceanaire is a popular dining spot in Baltimore, and they frequently fill up on weekends and during peak dinner hours. You can make a reservation through their website or by calling.
7) Does Oceanaire offer private event space?
Yes! Oceanaire has several private rooms available for events ranging from business meetings to rehearsal dinners. They also offer customizable menus for these events.
Overall, if you’re looking for high-quality seafood in an upscale atmosphere, Oceanaire Seafood Room is definitely worth considering. With these FAQs answered, you’ll be able to make an informed decision about whether it’s the right spot for your next night out.
Discovering the Chef’s Signature Dishes at Oceanaire Seafood Room 801 Aliceanna St Baltimore, MD
When it comes to seafood, there’s nothing quite like having a meal at Oceanaire Seafood Room in Baltimore, MD. From the moment you step inside this charming and elegant restaurant located at 801 Aliceanna St, you’ll feel as though you’ve stepped into a world-class dining experience.
What makes Oceanaire Seafood Room such an exceptional establishment? It’s the chef’s signature dishes that truly set it apart. As a visitor to this amazing seafood destination, discovering these wonderful dishes is one of the best experiences you can have in Baltimore.
One of the most iconic signature dishes at Oceanaire is their famous shrimp bisque. This creamy soup is made with succulent shrimp broth and rich cream that combines to create an unforgettable flavor profile. Its silky smooth texture will leave you craving more; one spoonful just won’t be enough.
Another standout dish on the menu is their Chilean sea bass. It has been expertly cooked to perfection by utilizing the sous-vide method so that it is ultra-tender yet still has a crispy browned exterior for a perfect balance of tenderness and flavor. The addition of citrus beurre blanc gives it a delicious tangy taste and rounds out all its delicate flavors with perfection.
If you want something more adventurous or unique try their roasted exotic mushrooms which includes oyster mushrooms that have been dehydrated overnight in order to give them an extra meaty texture before being roasted crisp and served alongside marinated seaweed salad which posse eco- calming and mood lifting qualities beneficial for overall health.
The Chef’s interpretation of classic New England clam chowder has also been turning heads lately! Made fresh daily with chunks of clams, red bliss potatoes, bacon & other seasonings but what sets it apart are pieces of cornbread crusted fried lobster sprinkled over top creating balance between sweetness & umami matching perfectly with the smokey bacon flavors from inside the soup.
One thing’s for sure: Does chef Hugo Linares ever run out of inspiration? His cuts are creative, fresh, and exciting! And they never cease to amaze or leave guests feeling disappointed. From inspired renditions of classic dishes to unique creations that you won’t find anywhere else, Oceanaire Seafood Room does not disappoint. So come visit and discover the thrilling culinary delights created by Chef Linares yourself!
Indulging in Fresh Seafood and Fine Wines – A Review of Oceanaire Seafood Room at 801 Aliceanna St Baltimore, MD
When it comes to seafood, freshness is key. And at Oceanaire Seafood Room in Baltimore, Maryland, they take freshness to a whole new level. Located at 801 Aliceanna Street in the heart of the city’s Harbor East neighborhood, this upscale seafood restaurant offers a fine dining experience like no other.
From the moment we stepped into the elegant and sophisticated ambiance of Oceanaire Seafood Room, we knew we were in for an unforgettable culinary adventure. The décor was sleek and modern with an old-world charm that immediately transported us to a bygone era when taking time to savor a meal was still considered an art form.
As we scanned the menu brimming with fresh catches from both coasts and exotic destinations around the world, our mouths began to water. But first, we had to start with some oysters – after all, what better way is there to begin indulging in fresh seafood? We opted for half dozen of their house-favorite Bluepoints from Long Island Sound along with half dozen Kumamotos from Washington State. Both were incredibly fresh and melted in our mouths effortlessly.
Next up was their signature dish – Dover Sole – grilled it simply with butter and lemon bringing out every ounce of its exquisite flavor. It’s hard not raving about how utterly delicious this fish was – one can say that it’s one of those dishes that you would remember years down the line! The preparation allowed us enjoy all that nature has provided without anything getting lost under intense sauces or overpowering spices.
To pair with our meals was Oceanaire’s extensive wine list which included an array of options ranging from classic whites and reds to innovative blends perfect for any dish you choose from their menu. I selected a full-bodied Chardonnay by Ruffino which paired brilliantly with my pan-roasted Chilean sea bass fille blanc garnished perfectly making it look as good as it tasted!
For dessert, we choose their Strawberry shortcake – it was the perfect end to an unforgettable meal. Light and fluffy layers of cake alternated with fresh whipped cream and coated with a tart strawberry sauce resulting in an absolutely gorgeous-looking dish!
Overall, our experience at Oceanaire Seafood Room exceeded all expectations. The meticulous attention to detail regarding the freshest ingredients and brilliant presentation combined with impeccable service makes for an unforgettable fine dining experience that demands a return visit! So if you’re ever in Baltimore, Maryland wanting to indulge in some of the finest seafood dishes before you always explore its beautiful harbor; head over to Oceanaire Seafood Room – you won’t be disappointed!