What is Tommy’s Seafood Restaurant & Oyster Bar?
Tommy’s Seafood Restaurant & Oyster Bar is a popular dining establishment specializing in fresh seafood and oysters. It offers a casual atmosphere with indoor and outdoor seating options, allowing guests to enjoy its tasty menu items while taking in beautiful waterfront views. Additionally, Tommy’s has an extensive wine list and offers happy hour specials daily.
Experience the Best Seafood and Oysters at Tommy’s Seafood Restaurant & Oyster Bar
Are you searching for the ultimate seafood experience? Look no further than Tommy’s Seafood Restaurant & Oyster Bar!
Located in Baton Rouge, Louisiana, Tommy’s Seafood boasts some of the freshest and most delicious seafood dishes around. With a menu that features delectable options like shrimp, oysters, crab cakes, and gumbo, foodies everywhere will appreciate the expertise put into every dish.
But what sets Tommy’s Seafood apart from other restaurants is their fantastic oyster bar. They source their oysters from the Gulf of Mexico to ensure only the highest quality selection for their diners. Whether you prefer them raw on the half shell or roasted with garlic butter and parmesan cheese, they have a variety of options to satisfy any palate.
In addition to their incredible cuisine, Tommy’s Seafood also provides a cozy yet contemporary atmosphere that is perfect for family dinners or romantic nights out. Their knowledgeable staff is always available to answer any questions regarding menu items and make recommendations based on personal preferences.
So if you’re looking for an exceptional dining experience with fresh seafood and delicious oysters at its core, then head over to Tommy’s Seafood Restaurant & Oyster Bar in Baton Rouge. You won’t be disappointed!
How Tommy’s Seafood Restaurant & Oyster Bar Became a Legendary Spot for Seafood Lovers
Tommy’s Seafood Restaurant & Oyster Bar has been a must-visit spot in Clearwater, Florida for seafood lovers since its inception. With over thirty years of experience in the food industry, owner Tommy has built not just a restaurant but an institution that is loved by all who frequent it. Let us take you on a journey to understand how this little seafood haven became legendary.
From Humble Beginnings:
Tommy started his career in the food industry as a young boy working at his family’s seafood market. After years of learning about the industry and honing his skills, he opened his first restaurant in 1983, which was primarily focused on takeaway orders only.
The Beginning of Something Great:
It wasn’t until 1994 when Tommy made some big changes to his menu and restaurant decor that transformed his humble takeaway spot into one of the most highly regarded establishments in town. He introduced new dishes like coconut shrimp, crab cakes, and calamari, which quickly became crowd favorites among locals and tourists alike.
Loyalty Pays Off:
One aspect that contributed significantly to Tommy’s success is undoubtedly loyalty. The local community embraced him early on and remained steadfast throughout the years that followed. It helped that most of his ingredients were locally sourced from nearby waters. Every dish offered unique flavors removed from previously familiar taste palate making it even more special than others – all thanks to fresh seafood delivered straight from Florida’s Gulf Coast waters.
In fact, many frequent customers have shared anecdotes about their visits spanning decades; they remember experiences such as meeting with friends after hours or bringing their families along for entertaining dinners–each occasion served them exceptionally well-prepared delicious authentic seafood-inspired meals paired with fantastic wine recommendations from dedicated servers who knew how best to complement their catch’s natural flavors!
Various Awards:
It only takes one visit or brief conversation with any customer who has visited Tommy’s Seafood Restaurant & Oyster Bar. Once you do, the conversation will be full of glowing compliments and genuine appreciation for the food. With this ‘word of mouth’ marketing, plus accolades such as being awarded the prestigious Certificate of Excellence by Tripadvisor over five times now adding up to above 5,000 positive reviews- Tommy’s Seafood Restaurant has become legendary for it’s delectable menu and immaculate service quality.
In Conclusion:
Tommy’s success story is proof that sometimes it takes a dedicated individual with a passion for what they love doing, combined with hard work and perseverance with invaluable input from their loyal customer base in order to veer onto path limitless possibilities. Whether you’re a local looking for your favorite seafood dish or just passing through Clearwater in search of an authentic seafood experience – a visit to Tommy’s will undoubtedly translate into one never to forget from start to finish!
Step by Step: What to Expect During Your Visit to Tommy’s Seafood Restaurant & Oyster Bar
Tommy’s Seafood Restaurant & Oyster Bar is one of the most popular and beloved seafood eateries in town. It is a welcoming space that exudes a relaxed and comfortable atmosphere, accentuated by an elegant interior design and warm lighting. Whether you are a resident or visitor, there are several reasons why you should add Tommy’s Seafood Restaurant & Oyster Bar to your list of must-visit places.
The food at Tommy’s Seafood Restaurant & Oyster Bar is a testament to their motto: “fresh seafood, served right”. They pride themselves on sourcing only the finest quality seafood from local fisherman and markets ensuring your meal tastes as fresh as possible. Add their skilled culinary team who knows how to cook up some of the most succulent dishes around – tommy-tastebuds will be left wanting more! The menu has offerings to suit every appetite including shellfish, crab cakes, oysters Rockefeller and so much more.
Don’t forget about the cocktails – no visit would be complete without sampling the bar’s signature drinks! Besides traditional beverages like beer or wine, they have an assortment of specialty cocktails that perfectly complement any dish in which alcohol can legally be used; we recommend trying their famous gin-based cocktail “Tommy’s Collins” with an added twist of elderflower for added sweetness.
Here is what you can expect when frequenting Tommy’s Seafood Restaurant & Oyster Bar:
1. Be greeted warmly upon arrival by their friendly staff;
2. You may request outdoor dining when available if indoor dining isn’t what you’re feeling;
3. Indulge yourself in many flavorful appetizers such as sushi rolls made with top-quality ingredients before moving into the larger courses;
4. Choose from entrees such as filet mignon or fresh salmon paired with optional unique side dishes not typically found at other restaurants like sautéed garlic kale or roasted heirloom carrots;
5. Sit back and relax with one of their signature cocktails while dining in or just catching up on some people-watching;
6. If you’re feeling daring, trying their award-winning oysters served classic style or even baked topped with bacon and jalapeño slices.
7. Lastly, enjoy a rich dessert such as tiramisu or key lime pie along with a cup of coffee to end off the meal.
Overall, a visit to Tommy’s Seafood Restaurant & Oyster Bar is an unforgettable experience that combines exceptional service, incredible food and drink menus, and elegant ambiance. We guarantee every inch of this remarkable dining journey will have you eager to come back for more.
FAQs About Tommy’s Seafood Restaurant & Oyster Bar: Everything You Need to Know Before Dining
If you’re planning a visit to Tommy’s Seafood Restaurant & Oyster Bar, you might have some questions about what to expect. From the menu offerings to the dress code, here are some of the most commonly asked questions about dining at this beloved seafood spot.
Q: What kind of cuisine does Tommy’s serve?
A: As the name suggests, Tommy’s specializes in seafood. You’ll find all kinds of fresh catches on the menu, from classic fried shrimp and catfish to more upscale dishes like lobster Thermidor and crab-stuffed flounder. They also offer oysters on the half shell (hence the “Oyster Bar” part of their name), which are harvested locally and served with various accoutrements.
Q: Can I bring my own wine or beer?
A: Unfortunately, no outside beverages are allowed at Tommy’s. However, they have an impressive selection of wine and beer on their menu to pair with your meal.
Q: Is there a dress code?
A: While it’s not strictly enforced, Tommy’s is a slightly more upscale restaurant so it’s generally a good idea to dress nicely. Business casual attire is appropriate for most diners; think collared shirts for men and dresses/slacks for women.
Q: Do they take reservations?
A: Yes! Reservations are highly recommended as Tommy’s can get quite busy – especially on weekends. You can call ahead or make reservations through their website.
Q: Are there any vegetarian options?
A: Unfortunately, since Tommy’s is primarily a seafood restaurant there aren’t many vegetarian-friendly options on the menu. Your best bet would be to order sides like roasted vegetables or garlic mashed potatoes.
Q: How kid-friendly is Tommy’s?
A: They do have a kids’ menu with classic favorites like chicken tenders and macaroni and cheese. However, since it is a slightly more refined atmosphere it may not be ideal for families with very young or rowdy children.
Q: Can I order takeout?
A: Absolutely! You can call in your order or place it online for pickup.
Now that you’re armed with all this information, it’s time to go make a reservation and try some of Tommy’s delicious seafood for yourself. Happy dining!
The History of Tommy’s Seafood Restaurant & Oyster Bar: A Legacy of Deliciousness
Tommy’s Seafood Restaurant & Oyster Bar has been a staple in the Gulf Coast region for over 60 years. Founded in 1952 by Tommy Cvitanovich Sr., it began as a small seafood market and evolved into a beloved restaurant that has become synonymous with fresh and delicious seafood. Today, Tommy’s is one of the most famous seafood restaurants on the Gulf Coast, serving up some of the world’s best oysters and shrimp.
Tommy Cvitanovich Sr. was a true pioneer in the industry; he utilized his Croatian fishing roots to bring the freshest seafood straight from Louisiana waters to his customers’ plates. His passion for food and dedication to quality are values that have remained at the heart of Tommy’s legacy that continues today.
The restaurant first started as a small family-owned business catering to friends and local fisherman, but quickly became known for its excellent service and mouth-watering cuisine. Soon enough, word spread throughout New Orleans about this hidden gem down in Metairie, Louisiana.
In 1980, Cvitanovich passed away suddenly just before Mardi Gras season. This was a significant tragedy for his family who were left devastated by this sudden loss. However, after much discussion, they decided that they would honor their loved one’s legacy by continuing to run Tommy’s Seafood Restaurant & Oyster Bar with pride and reverence.
Since then, Tommy’s children have taken over operations of Tommys Seafood Restaurant & Oyster Bar; namely Alton Jr., Gary Lee (who passed away unexpectedly in July of 2021), Cheri Matassa, and Andrea Correia-Hunter have continued their father’s traditions while also infusing delicious new flavors into their extensive menu offerings.
Despite changes in leadership over time, there are certain things that remain constant at Tommy’s Seafood Restaurant & Oyster Bar: its unwavering commitment to serving only premium-quality Gulf seafood has ensured its excellent reputation that is unmatched in its region. Every dish served up is not only fresh but also delicious, a testament to the team’s passion for food and commitment to excellence.
Some of the restaurant’s most popular dishes include raw and chargrilled oysters, boiled shrimp with a secret seasoning blend, Tommy’s Famous Middendorf Catfish, stuffed crabs & pork chops. The venue also boasts mesmerizing waterfront views and enticing decor that celebrate its long history while giving it a modern feel.
In conclusion, Tommy’s Seafood Restaurant & Oyster Bar is more than just a restaurant; it is an institution that has kept alive the tradition of Gulf seafood cuisine for over 60 years. It remains an essential part of Louisiana’s culinary heritage, serving up some of the finest seafood available in any locale around the globe. So next time you’re in town be sure to make your way down here to indulge in some delightful food – you won’t regret it!
Why You Shouldn’t Leave Without Trying These Must-Have Dishes at Tommy’s Seafood Restaurant & Oyster Bar.
If you’re a seafood enthusiast and happen to be in the Gulfport area, Tommy’s Seafood Restaurant & Oyster Bar is a must-visit. Not only does this establishment boast an impressive ambiance, but also features some of the freshest, most flavorful cuisine in town. If you’re wondering what dishes to try out at Tommy’s Seafood Restaurant & Oyster Bar, we have some recommendations that are sure to tantalize your taste buds.
First up on our list of must-haves is the Fried Green Tomatoes. This beautifully presented dish features lightly battered green tomatoes, coated with panko bread crumbs and Parmesan cheese. Served with a tangy remoulade dipping sauce that perfectly balances out the dish’s crispy texture, these tasty tidbits will leave you craving for more.
Next on our list is Wild Caught Gulf Fish Tacos. These tacos feature fresh Gulf fish fillets marinated to perfection and topped off with creamy slaw and tangy pico de gallo salsa. Each bite delivers an explosion of flavor and texture that will undoubtedly make it one of your new go-to orders.
No visit to Tommy’s Seafood Restaurant & Oyster Bar would be complete without trying their renowned seafood gumbo. Made from scratch with slow-cooked dark roux-based stock loaded up with shrimp, crab meat and shucked oysters – this gumbo alone can satisfy your seafood cravings for weeks on end! Be sure to grab a bowl or two during your visit; it’ll warm your soul and awaken all of your taste senses.
Finally, we cannot forget about dessert – specifically the Key Lime Pie at Tommy’s Seafood Restaurant & Oyster Bar. The tangy sweetness of its key lime filling blends perfectly well with its crunchy graham cracker crusts making it an ideal conclusion for any meal experience.
In summary, while there are numerous delicious items on their menu at Tommy’s Seafood Restaurant & Oyster Bar, we highly recommend you to start with these must-haves – Fried Green Tomatoes, Wild Caught Gulf Fish Tacos, Seafood Gumbo and Key Lime Pie. Trust us when we say; you won’t be disappointed!