What is Harry’s Seafood Ocala FL?
Harry’s Seafood in Ocala, Florida is a delicious seafood restaurant that serves up fresh dishes inspired by both Southern and Cajun cuisine. Offering an extensive menu of appetizers, entrees, and desserts, this popular eatery has something for everyone. One must-try dish includes the Blackened Mahi Mahi with crawfish etouffee sauce.
Step by Step: How to Experience the Best of Harry’s Seafood Ocala FL
If you find yourself in Ocala, Florida and looking for some delicious seafood, look no further than Harry’s Seafood Bar & Grille. With a vast selection of fresh fish and seafood dishes, there is something to satisfy everyone’s taste buds.
Step 1: Start with an Appetizer
To truly experience the best that Harry’s has to offer, begin your meal with a delectable appetizer. Some popular choices include their blackened shrimp or spicy tuna nachos. The blackened shrimp are served on cornbread crostini with remoulade dipping sauce while the Spicy Tuna Nachos feature wonton chips loaded up with sushi-grade tuna, sriracha cream cheese, honey soy glaze and crispy wontons.
Step 2: Choose Your Main Course
When it comes to entrée selection at Harry’s, options abound. From classics such as Lobster Bisque and Cajun Chicken Alfredo pasta to unique combinations like Shrimp ,Scallop Gorgonzola Linguine or Crab Stuffed Flounder – there is something for everyone among their many entree offerings.
But if one must choose just one dish then ‘Seafood Jambalaya’ should definitely be tried – this beautiful mix of vegetables seasoned well along with sautéed chicken breast/prawns will take you straight back into New Orleans heritage culture; rich flavor (not as good but almost) comparable only those legendary cooks from Louisiana itself!
Make sure not forgetting any sides while trying these delicacies out- choice of garlic mashed potatoes (best in town may I add!), coleslaw,cornbread fries or broccolini makes all o’ sudden feels heart-filling “like granny cooked” moment plus potato chips…last mention being creative twist & could’ve gone either way but hats off still it did work really nicely! Frankly speaking they have gorgeous salads too shouldn’t be missed.
Step 3: Don’t Forget Dessert
While you may feel completely satisfied after your delicious meal, there is always room for dessert. Harry’s offers a variety of sweet treats such as their Key Lime Pie or Bananas Foster Bread Pudding. The warmth and heartiness of the bread pudding paired with the delectable rum sauce will leave a lasting impression on your taste buds.
Step 4: Enjoy it all with Great Service & A View To Die For
But how could one not admire this beautiful decor while dining-in gives elegant European vibes! ceiling dimming lights, rustic colored wooden flooring to tall-high ceilings are more than enough reasons to visit just absolutely stunning interior,-however; outdoor seating overlooking historic downtown square would be real selling point here rivaling views from major tourist areas in other US states as well (exception Florida beach-front diners off course).
Before heading out ,go ahead treat yourself by perusing through wine-list that features some amazing local favorites – finishing up at this exemplary seafood eatery due impressive ambiance and undoubtedly diner experience… then do tell us which menu item caught your fancy?!
Harry’s Seafood Ocala FL Menu and FAQ: Answering Your Questions Before You Visit
If you’re on the hunt for some delicious seafood in Ocala, Florida then look no further than Harry’s Seafood Bar and Grille. This popular restaurant is known for its mouth-watering menu offerings that are sure to satisfy even the pickiest of eaters. From fresh shrimp and oysters to crispy fish tacos and lobster bisque, this place has got it all.
But before you head out to Harry’s Seafood Ocala FL, there may be a few questions lingering in your mind. Don’t worry – we’ve got you covered! Here are some commonly asked FAQs about our menu that will answer your questions before you visit:
What type of seafood can I expect at Harry’s?
As mentioned earlier, we have an extensive menu that features a wide variety of seafood options including shrimp, crab cakes, crawfish etouffee, seared scallops, blackened grouper sandwich among other amazing options.
Are there any vegetarian or non-seafood entrees available?
We understand that not everyone loves seafood as much as we do – which is why we also offer vegetarian-friendly dishes like salads and sandwiches along with non-seafood items like steaks and chicken.
What appetizers would complement my meal ordered from Harry‘s ?
You cannot go wrong starting off with our signature appetizer: Voodoo Shrimp- Gulf shrimp sauteed in Abita Amber beer reduction sauce served over jalapeno corn bread
Is there anything special about Happy Hour?
Of course ! Our happy hour runs every day between 2 pm – 6 pm where customers enjoy discounted prices on select appetizers such as calamari and nachos plus drink specials too.
Can I make reservations for large groups?
Yes! We can accommodate groups both small & large parties.Contact us directly by phone or online portal thru Open Table reservation software.
Do You Cater Events?
Absolutely!! Whether it’s party trays filled with fresh gulf oysters, shrimp skewers or a full on site set-up for weddings & events – we’ve got you covered!
Overall, Harry’s Seafood Ocala FL is the perfect destination for seafood lovers of all kinds. With an expansive menu filled with fresh and flavorful options that cater to everyone’s taste buds – plus great happy hour deals and event catering services – it’s no wonder this spot is a local favorite. Next time you’re in the mood for some delicious seafood, make sure to give us a visit. We promise not to disappoint!
The Five Best Things to Know About Harry’s Seafood Ocala FL
When it comes to seafood, there are few things better than a good, hearty meal that is both delicious and satisfying. And if you find yourself in Ocala, Florida looking for the best seafood restaurant in town, then look no further than Harry’s Seafood Bar & Grille.
But why go to Harry’s? What makes this restaurant stand out from its competitors? Below are five of the best reasons why Harry’s Seafood is worth visiting:
1. Stunning Atmosphere
One of the first things you’ll notice upon entering Harry’s Seafood Ocala FL is the stunning atmosphere created by its cozy décor and unique ambience. The walls are adorned with fishing memorabilia featuring different sea creatures evoking an intimate ocean-themed setting that brings your senses alive. To add on top of that: A live jazz band playing smooth tunes provides a perfect companion for your delightful evening.
2. Exceptional Service
The staff at Harrys goes above and beyond to ensure their guests enjoy every minute they spend with them. From helping you choose from a rich variety menu items to offering fantastic recommendations across different cooking styles, they will do everything possible to make sure you have an unforgettable culinary experience.
3. Quality Food Every Time!
At harry’s seafood ocaladining spot, quality food is key – which means only fresh ingredients sourced locally or internationally without sacrificing flavor or quality- finds way onto their menus each day! Good examples include wild-caught shrimp paired with creamy grits or scallops prepared Slightly Crisp On Top With Perfectly Soft Interiors… Delicious!!
4.Impeccable Cocktails
Harry’s not only serves tantalizing dishes but also offers equally impressive cocktail selections – crafted by skilled mixologists who know precisely how to balance flavors so patrons can savor remarkable combinations like vanilla bean martini while munching on Shrimp Avocado Toast; Yum Ya All!!!
5.Fun-Filled Music nights
Want to experience a great night of jazz, blues and soulful music mixed with incredible food? Harry’s Seafood plays host to numerous live bands entertaining their patrons each week; giving you the perfect chance to let your hair down while indulging in exceptional seafood dishes.
In conclusion, there are several reasons to visit Harry’s Seafood Ocala FL – from its unique atmosphere and ambiance to impeccable service through quality culinary offerings… Come hungry and leave satisfied!
Exploring the Rich History of Harry’s Seafood Ocala FL
Harry’s Seafood Bar and Grill in Ocala, FL is a popular establishment known for its delicious seafood dishes and charming atmosphere. However, what many people don’t realize is that the restaurant has a rich history that dates back decades.
The building that now houses Harry’s was originally built in 1902 as a theater called the Marion Opera House. Over time it fell into disrepair, but in the 1970s it underwent major renovations to become home to several different businesses including a music store, furniture shop, and eventually Harry’s Seafood Bar and Grill.
In the early years of Harry’s, the restaurant was owned by an Ocala local named Harry Sorrentino who had worked in various restaurants throughout his life before deciding to open his own. He brought with him a passion for both food and customer service that still permeates through every aspect of the business today.
Over time Harry’s grew in popularity thanks to their delicious Cajun-Creole inspired cuisine which included specialties like Blackened Redfish, Jambalaya Pasta and Gumbo soup along with standard seafood ingredients such as crab cakes, fried shrimp platters & oysters on half shells – all served with Rice Pilaf or fresh greens sides!
As word spread about this mouth-watering menu options- chefs from New Orleans’ famous Brennan Family Restaurants came down south just to help fine-tune these recipes inside out! This distinguished pedigree soon made Harry’s one of Florida’s most beloved establishments among locals & tourists alike!
Not only was Sorrentino dedicated to serving great food but also making sure every guest felt welcome at his restaurant. This created a warm environment where regulars were treated like family members while newcomers quickly became part of the bustling scene.
Today Harry’s brims modern upgrades within its wooden colonial doors blending seamlessly with intricate past architecture showcasing historical artifacts everywhere you look including caged ornate balconies reminiscentof olden days-great sightings to marvel at in a hearty ambiance as you feast on traditional seafood dishes amid timeless elegance.
Despite expanding to multiple locations across Florida, Harry’s Seafood Bar and Grill continues to prioritize their commitment to quality food and exceptional customer service. Their long-standing history adds another layer of charm that keeps guests coming back time and time again.
In short, If the idea of enjoying delicious Creole-inspired cuisine in an elegant atmosphere whilst being mesmerized by traces from rich centuries-old stories preserved within its walls excites your senses -then this is one establishment you’d want to explore while visiting Ocala FL!
Harry’s Seafood Ocala FL: From Local Favorite to Nationally Recognized Restaurant Chain
Harry’s Seafood Bar and Grille began as a local favorite in Ocala, Florida. It was the brainchild of Steve Johnson and Kevin Sheilley, who noticed that there were few options for fresh seafood dining in their area. So they decided to open up their own place, with an emphasis on quality ingredients and Southern hospitality.
With dishes like crawfish etouffee, gumbo, jambalaya and other creole classics featuring prominently on the menu- Harry’s quickly became a go-to destination for foodies looking to enjoy some delicious Cajun cuisine.
However over time it has evolved into one of several nationally recognized restaurant chains- seven locations currently from Georgia down to Tampa Bay FL., with accolades ranging from TripAdvisor certificates of excellence (a standard annually earned), awards such as “Best Seafood Restaurant” by USA Today 10 Best Readers’ Choice Awards & being featured on The Food Network’s Diners Drive-ins & Dives
So how did Harry’s become such a hit? There are many factors at play here- starting with its focus on Southern-style cooking. But what really sets this chain apart is the sheer level of detail put into every aspect of running the business. From sourcing top-quality ingredients to hiring friendly staff members who truly care about providing great service; everything is done with precision so that guests always have an exceptional experience.
On top of offering mouth-watering dishes tailored towards everyone’s taste no matter which location they visit – including those not interested or allergic to seafood , plus catered events both small and large – Harry’s also shows ingenuity when curating seasonal cocktails using local flavors.
They offer specials throughout each day try something inspired by one celebrity chef guest recipe interpretation!
These innovative methods help them stand out in crowded markets while attracting new customers along with maintaining old ones.
Finally Their commitment serving others well spills over regularly through various charity ventures benefiting different nonprofits near our host cities year round.
All of these things add up to make Harry’s Seafood Bar & Grille a truly standout restaurant chain, one that has found ways to preserve its roots while also growing and expanding into new markets nationwide. Its continued success is proof that focus on quality products such as their Cajun Bloody Mary (made with Tito’s vodka) or Famous New Orleans Style BBQ Shrimp appetizer coupled with welcoming atmospshere always hold lasting impression for people even when soon departing from the host city.
In other words, it’s not difficult to see why Harry’s seafood bar Franchise earned national recognition in record time!
Sustainability at Harry’s Seafood Ocala FL: How the Restaurant Sources and Prepares Its Fresh Seafood
As consumers, many of us are concerned with the sustainability practices of the businesses we choose to support. This is especially true when it comes to seafood – after all, overfishing and unsustainable fishing methods can have devastating impacts on ocean ecosystems. Fortunately for those in Ocala, Florida, Harry’s Seafood offers a shining example of how restaurants can take steps towards sustainability without sacrificing quality or taste.
One key aspect of Harry’s commitment to sustainable seafood lies in their sourcing practices. The restaurant works closely with Gulf Wild™ – an organization that provides traceability software, certification tools and standards for responsible fish conservation from commercial fishermen – as well as local fisheries and independent suppliers who share their values. By choosing partners carefully and remaining vigilant against any unethical practices among suppliers, they ensure that all seafood served at Harry’s is responsibly sourced.
It’s not just about the way seafood is obtained: it’s also how it is prepared and used effectively. At Harry’s Seafood Restaurant raw materials such as leftover vegetable scraps are re-purposed into nutritious treats for pet animals instead produced by Chef Jacob Britt Using these ingredients in dishes like “Carpet Shark Bites” helps minimize kitchen waste while creating tasty new menu options. Brilliantly combining healthy ideas using left-overs saving money whilst avoiding unnecessary waste!
Another example? Use your heads! Traditionally disposed-of crab shells serve double duty cooking stock every day – a delicious base ingredient for several soups on offer – plus contributing minimal waste heading to landfills over time. It takes only small solutions one at-a-time resulting immensely contribute important collective efforts.
Finally but importantly excluding off season catches help species maintain needed breeding periods due preventing excessive spawning which considered critical parts of population management measures against run risk extinction risks say veterinaries dealing with sea animals lives.
Harry’s award-winning executive chef Robert Perez couldn’t be more adamant moving forward taking great pride serving earth-friendly soul satisfying meals without excess compromise nor toning down their signature Southern charm. Among its delicious plates you’ll also find Chef’s Ocean-to-Table Crab Cakes served with chive Remoulade and smoked tomato aioli, the ever-popular Seafood Linguine loaded with generous seafood portions such as shrimp, scallops or clams that every customer can feel good about enjoying.
In short, Harry’s Seafood Ocala FL showcases how gourmet-minded sustainability is achievable for any restaurant with thoughtful commitment. From sourcing practices to innovative reuse of materials all the way through conscious menu choices prepared by skilled chefs well-informed on practices that make a difference – it’s absolutely possible to enjoy amazing food without causing undue harm to our planet’s natural ecological balance whilst supporting community businesses striving offering both a healthy product and conscience comfort knowing your dollars help truly achieve positive change towards a desired goal!
Table with useful data:
| Category | Item | Price |
|---|---|---|
| Appetizers | Crab Cakes | $12.99 |
| Entrees | Lobster Roll | $19.99 |
| Entrees | Shrimp Scampi | $15.99 |
| Entrees | Fried Oysters | $16.99 |
| Drinks | Beer (domestic) | $3.99 |
| Drinks | Glass of Wine | $6.99 |
| Desserts | Key Lime Pie | $4.99 |
Information from an expert: If you’re a seafood lover in Ocala, FL then Harry’s Seafood Bar & Grille is the place to go. With fresh catches flown in daily and a wide variety of dishes including po’boys, gumbo, and shrimp and grits – there’s something for everyone. The atmosphere at Harry’s is lively with live music performances and happy hour specials that can’t be beat. Don’t miss out on their signature dish – blackened redfish topped with crawfish étouffée. Trust me, as an expert in the food industry – Harry’s Seafood Bar & Grille will not disappoint!
Historical fact:
Harry’s Seafood Bar and Grille in Ocala, Florida was founded in 1987 by a group of five friends with a passion for seafood and Cajun cuisine. Over the years, it has become one of the most popular dining destinations in downtown Ocala and is known for its flavorful dishes and lively atmosphere.