What is Jumbo Seafood Restaurant Hong Kong?

Jumbo Seafood Restaurant Hong Kong is a popular seafood restaurant in the city. It offers customers fresh and high-quality seafood dishes that are prepared with traditional Chinese cooking techniques.

• The restaurant has been operating for more than four decades, making it one of the most established dining spots in Hong Kong.
• It is known for its signature dish – the famous JUMBO Chilli Crab which attracts locals and tourists alike.
• Jumbo Seafood Restaurant Hong Kong provides diners not only an enjoyable meal but also stunning harbor views from their sizeable floating restaurants situated at Aberdeen Harbour.

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Step-by-Step Guide: How to Get to Jumbo Seafood Restaurant Hong Kong

Hong Kong is renowned for its diverse culinary scene which includes some of the freshest and most delicious seafood dishes in the world. Amongst numerous seafood restaurants that dot Hong Kong’s coastline, Jumbo Seafood Restaurant stands out as a highly recommended dining choice.

Situated at Aberdeen Harbor, this iconic floating restaurant has been serving up high-quality Cantonese-style seafood since 1976 to diners looking for an unforgettable experience with panoramic views of the harbor from inside one of their numerous boat-like structures built together to form a large complex.

But how do you get there? This Step-by-Step Guide breaks down all you need to know about getting to Jumbo Seafood Restaurant Hong Kong:

Step 1: Determine Your Method Of Transportation

There are different modes of transportation available depending on where you’re located in Hong Kong. You can take taxi or bus services, subway train (MTR), or even opt for hiring private car charter services if convenience is your primary concern.

If traveling by public transportation isn’t your comfort zone, taking advantage of luxury shuttle boats from Central Pier on Queen’s Road Central may be suitable. There are also water taxis located nears Tsim Sha Tsui and Wan Chai ferry terminals that would drop you off directly at The Aberdeen Marina Club – a short walk away from Jumbo Float Community – making it easier compared to other options described earlier along Nathan Road.

Regardless of which mode is used; passengers are guaranteed beautiful scenery while travelling aroung island where more than half covered by parks and nature preserved areas combined with modern metropolitan lifestyle only found within Hongkong itself.

Step 2: Get On A Public Bus

The public transport system in Hong Kong is efficient but sometimes complicated due to multiple providers operating along different routes across wider spread destinations possible without any hassle. To reach Jumbo Seafood restaurant department store chain owners hired commercial bus service operated under route numbers “70”, “72” ; “75” operating under a convenient taxi cab service.

To use this mode of transportation, simply find the nearest bus station to your location and hop on board one heading towards Aberdeen Centre enroute/following Stanley Market direction located at Belcher’s Street.

Step 3: Take A Taxi

Taking a taxi is perhaps the easiest option for those who’d rather not worry about navigating public transport or getting lost in Hong Kong’s bustling city streets. To get to Jumbo Seafood Restaurant from almost anywhere in Hong Kong, simply tell your taxi driver that you’re headed there by saying “Jumbo Seafood restaurant, Aberdeen Harbour please” in Cantonese (in case your bilingual communication skills are limited), otherwise written address provided would come in handy.

Attention must be paid when booking cabs specifically via popular mobile apps such as Uber and Grab which provide reliable and comfortable travel options but car type availability restricts space for luggages if you’re travelling along with any bulky equipment/items – thus requesting suitable vehicle types meets luggage requirements can ease anxieties often experienced during unexpected delays/ devicing alternative routes where needed.

Step 4: Hop On The Subway Train (MTR)

If traveling by train is more appealing than taking a bus or hiring a private car charter service then taking the MTR providing magnificent views showcasing landmarks throughout journey leading to your destination may be ideal? Attaining Peak hour tickets will ensure luxurious ride modern trains equipped with advanced technologies including built-in Air conditioning systems designed alleviate intense heat waves climatic fluctuations affecting commuting citizens carrying heavy bags among others doing business within central area District’s offices spaces/Business parks/shopping malls areas etc making it more convenient reaching timely places closer without having face road congestion related issues indeed!

The best way possible using MTR facilities would involve choosing South Island Line (West) stopping over at Wong Chuk Hang Station situated adjacent vicinity allowing quick access pre-paid shuttles ferries headed direct towards Jumbo seafood restaurant, Aberdeen Harbour.

Step 5: Hire A Private Car Charter Service

An ultimate travel experience with an optimal level of comfort can be obtained by hiring a private car charter service. This option is ideal for the well-to-do tourist or business executive who wants to arrive at Jumbo Seafood Restaurant in style and luxury without going through the hassles associated with other modes of transportation.

Attractive deals offered including offering client base customized tours/packages personalizing intended services necessary while traveling around (Hong Kong’s) Island all expenses included combined cost-effective approach tailored towards one’s preferences.

The Bottom Line

Getting to Jumbo Seafood Restaurant in Hong Kong may appear daunting but as outlined above there are plenty of options that guarantee stress-free arrival your comfortably relaxed before indulging sumptuous delicacies prepared from highly durable food items thus creating strong bonds surrounding different cultures irrespective language barriers faced beyond linguistic limitations experienced during travels. With these comprehensive tips provide here anyone interested can choose whichever mode most suits their specific needs to have the perfect dining experience at this iconic floating Chinese-style restaurant known far and wide acclaimed worldwide!

From Fresh Seafood to Signature Dishes: A Look at Jumbo Seafood Restaurant Hong Kong’s Menu

If you want to experience authentic Cantonese seafood dishes in Hong Kong, then Jumbo Seafood Restaurant should be at the top of your list. For years now, Jumbo has been recognized for its delicious and fresh seafood offering that attracts food aficionados from all over the world.

Jumbo’s menu is beautifully curated with signature dishes that cater to everyone – cutting-edge vegetables preparations for vegetarians and meat lovers alike. While the excellence of service staff keeps them a notch ahead of many other restaurants on the Island.

When it comes down to their starters or dim sums, one must try Har Gow which is steamed shrimp dumplings dressed in delicate wrapper skins jiggling on square bamboo baskets. Another favorite of Jumbo’s customers dining here appetizers sampler platter packed with delectable fried prawn fritters, sweetcorn nuggets yam croquettes and crusty crab claws complimented by homemade salad sauces.

Next up is soups section; beating off stress or healing after an active day can tend towards their herbal vegetable mushroom soup – simply amazing! Next door neighbor comforting broth served alternatively amongst others are black chicken ginseng tonics as well.

For main-course order à la carte family style sharing dishes: salt-and-pepper squid rings tossed in green pepper slices together with stir-fried clams injected garlic soy sauce make us feel alive every time we order these classics. Noteworthy oceanic stuffed creations would include steamed diced garoupa fillet suspended atop fatty shittake mushrooms with vermicelli threads & topped off further luxurified further by premium putien salted trout roe dishing out luxe flavors unlike any other local cuisine restaurant!

If looking for noodle-based carbs hit – Kon ngau mee- beef mean dark sauced ribbon noodles topped with silky egg wide-flat noddles aptly called ‘cheung fun’ rolls filled either pork mince w/sweet bean paste dotting these noodles – offering a Peking duck-like feel. To go with them order platefuls of salty stir-fried assorted green veges or typical HK staple sautéed four-kind pei dan tou fu diced peas, mushrooms together.

Jumbo Seafood Restaurant’s dessert options include house-made Mango sago pomyroglotis dripping in chilled lime cordials amply satisfying the South Asian sweet tooth!

In conclusion- Jumbo’s menu is jam-packed with delicious seafood dishes that are beautifully prepared and served by an excellent staff who make dining here an unforgettable experience. So what are you waiting for? Pay a visit to this iconic restaurant, treat yourself to their scrumptious dishes, and relish flavors like no other!

Frequently Asked Questions about Dining at Jumbo Seafood Restaurant Hong Kong

Are you planning on visiting Jumbo Seafood Restaurant in Hong Kong? If so, it’s likely that you have a lot of questions about the dining experience. In this blog post, we’ll cover some frequently asked questions to help prepare you for your visit.

1. What kind of food does Jumbo Seafood offer?

Jumbo Seafood is known for their delicious seafood dishes. From fresh fish to succulent crab, there’s something for every seafood lover here.

2. Is the restaurant expensive?

While Jumbo Seafood may be considered pricier than other restaurants in Hong Kong, many would argue that it’s worth the price. The quality and freshness of the seafood combined with the stunning views make it a truly special dining experience.

3. Can I make reservations at Jumbo Seafood Restaurant?

Yes! It’s strongly recommended that you book ahead as seats can fill up fast – especially during peak times such as weekends or holidays.

4. Are there vegetarian options available?

Although Jumbo Seafood specializes in seafood dishes, they do offer some vegetarian-friendly options including vegetables stir fry and tofu dishes.

5. How should I dress when eating at Jumbo Seafood Restaurant?

The dress code is smart casual attire – no shorts & flip flops allowed!

6. Do they serve alcohol at Jumbo Seafood Restaurant?

Yes! They offer an extensive wine list, beer menu and even cocktails if you want to indulge yourself a little more while enjoying your meal with stunning harbor view

7.Do I need to tip ?

No mandatory service charge will be included in bill , but giving tips 10% of total bill value is common practice and greatly appreciated by staffs

Overall, dining at Jumbo Seafood Restaurant is an experience not-to-be-missed if visiting Hong Kong . From fine cuisine using only best ingredients served up with innovative cooking method by passionate chefs amidst astounding environment- all will elevate your taste palette and senses. So grab your appetite, get ready to go on a culinary adventure and embark on this delightful dining experience at Jumbo Seafood Restaurant!

Top 5 Facts You Need to Know About the Iconic Jumbo Seafood Restaurant in Hong Kong

Hong Kong is an exhilarating and vibrant city that absolutely loves its food. Known as the gastronomic capital of Asia, Hong Kong boasts a plethora of fantastically delicious restaurants serving up some of the most amazing dishes in the world. Among these eateries is Jumbo Seafood Restaurant – one of Hong Kong’s crowning jewels when it comes to seafood dining.

Jumbo Seafood has been around for quite a while now, having first opened its doors back in 1976. And since then, it has come to embody everything that is great about Chinese cuisine – fresh ingredients, bold flavors, sumptuous meals made with love, care and attention-to-detail.

Here are the top five facts you need to know about this iconic restaurant:

1. The Largest Floating Restaurant in the World

One thing that makes Jumbo Seafood truly unique is that it’s actually located on an enormous floating platform! It officially holds the Guinness World Record for being “the largest floating restaurant” globally – giving diners beautiful panoramic views of turquoise waters unrivalled by any other venue.

2. Award-Winning Food

The second fact about Jumbo Seafood Restaurant that would surprise you probably stems from how incredible their food taste got them international recognition; they have won numerous accolades over time including Michelin Stars (recommended), Certificate of Excellence Awards from Trip Advisor and Top Ten Restaurants at T Dining Best Restaurants Guide among many others awards which speaks volume regarding quality and flavor profile each dish delivers.

3. Dine Like A Celebrity

As far as celebrity restaurants go, Jumbo Seafood certainly does not disappoint either; thanks to committed marketing campaigns and star-studded endorsements all throughout China!

In spite oftentimes closing down part or all sections just so celebrities can experience unparalleled levels of privacy whilst enjoying their exquisite seafood spreads—making your next meal feel like you too could be living life amongst luxurious company!

4. Exotic Offerings Galore

Jumbo Seafood Restaurant Hong Kong is known for its diverse seafood offer including two signature dishes, the Typhoon Shelter Crab which they believe has a wonderful layering of flavors and textures with fried garlic topping juicy shrimp paste sprinkled over it. The Salted Egg yolk Squid is another must-try dish as it packs a more substantial punch of flavor than any classic squid recipe you’ve ever tried.

Another fan favorite includes their Deep-fried Lobster – fresh succulent meat coated in fragrant breadcrumbs to give an unrivaled level of texture when biting into this luxurious treat!

5. A Place Loved by Everyone Who’s Been There, Literally!

At Jumbo restaurant, everyone from locals to tourists are welcome! Its welcoming demeanor makes seating there feels like you’re part of true Cantonese culture and cuisine experience since the eatery remains renowned worldwide because not only having best-in-class food but also holds such nostalgic appeal that visiting Jumbo is akin to travelling back in time—where nostalgia meets great taste buds.

Relax and enjoy your meal while savoring breathtaking views alongside personalized service offered at every visit—the perfect way to fully immerse oneself into Hong Kong’s rich cultural traditions without even leaving home.

Experience Authentic Cantonese Cuisine at Jumbo Seafood Restaurant Hong Kong

When it comes to Cantonese cuisine, there is no better place to experience the flavors and culture of this renowned Chinese culinary style than at Jumbo Seafood Restaurant Hong Kong. Located in Aberdeen Fishing Village on the southern side of Hong Kong Island, Jumbo Seafood Restaurant offers a unique dining experience that combines authentic Cantonese dishes with stunning views of the city skyline.

As soon as you step onto the legendary floating restaurant, you will be transported into a world where seafood reigns supreme. The menu features an array of fresh fish and shellfish plucked straight from local waters, including abalone, lobster, crab, clams and more. Each dish is expertly prepared by Jumbo’s team of experienced chefs who have perfected their craft over years spent mastering Cantonese cooking techniques.

One dish not to miss is their famous Typhoon Shelter Crab –a succulent plate served up crispy-fried with garlic chilli or black bean sauce– which captures perfectly the essence of traditional Cantonese street food flavours; savoury spices mix well with fresh seafood creating a symphony of taste sensations like none other.

Another crowd-pleaser is their Sizzling Salted Cod Fish – firm white fleshed cod lightly battered then doused in ginger-y vinegar-y seasoning before its gently heated further on smoking hot iron plates right at your table- was simply divine!.

Vegetarians need not despair either! With plenty options such as Mabo Tofu (silken tofu simmered in tangy satay tomato sauce-pepperd up generously for a satisfying kick), Bean Sprout Stir Fry(half-cooked crunchy mungbeansprouts sizzled wok-tossed) or Choy Sum(Smooth greens wilted)- there’s something here for everyone!

But what makes dining at Jumbo truly unforgettable isn’t just about sampling these mouth-watering dishes. It’s also about soaking up the atmosphere as boats float past while the sun sets spectacularly over Hong Kong skyline. The delightful mix of neon lights, fragrant incense and gentle chimes often accompanies by live entertainment well into evenings.

So if you’re looking for an authentic Cantonese experience that combines delicious food with breathtaking views in one of Asia’s most iconic cities, be sure to pay a visit to Jumbo Seafood Restaurant Hong Kong. You will soon understand why this place has been revered as a must-visit institution spanning generations!

Jumbo Floating Restaurant vs. Jumbo Seafood Restaurant: What’s the Difference?

If you’re planning a trip to Hong Kong and are craving some delicious seafood, chances are you’ve heard of the famous Jumbo Floating Restaurant. However, did you know that there’s also a Jumbo Seafood Restaurant? While their names may sound similar, these two dining establishments actually have some key differences. So before you set off in search of your next seafood feast, here’s what you need to know about Jumbo Floating Restaurant vs. Jumbo Seafood Restaurant.

Location

The most obvious difference between these two restaurants is their location. The Jumbo Floating Restaurant is located on a giant floating platform in Aberdeen Harbor. It has been an iconic fixture in Hong Kong since it opened back in 1976 and has served as a filming location for numerous movies and TV shows over the years.

On the other hand, the Jumbo Seafood Restaurant is located in the heart of Central District on Queensway Road. Its more traditional setting means it lacks the novelty factor of being situated on water but makes up for it with its central location.

Ambiance

When it comes to ambiance, both restaurants offer unique experiences that cater to different tastes. As mentioned earlier, dining at the Jumbo Floating Restaurant is undeniably special – nothing beats enjoying your meal while overlooking picturesque views from an expansive deck surrounded by waters against a backdrop of skyscrapers above Victoria Peak hillside; however once inside there isn’t much view other than kitschy decor such as large tiger statues! In contrast,Large tanks hold various live fish right behind glass walls hinting at freshly cooked dishes on display!

As opposed to this grandiose experience when ordering food from Royal Family Kitchen which boasts Cantonese cuisine specialties like XO sauce abalone seems less dramatic compared oyster vermicelli noodles or chiu chow dumplings at Beehive Corner restaurant- part of popular group joint catering savor authentic well-cooked local recipes around without anything outlandishly grand being done!

Menu

When it comes to the menu, both restaurants specialize in seafood. However, Jumbo Floating Restaurant serves more traditional Cantonese cuisine classics such as Typhoon Shelter Crab and manila clams with ginger and garlic cooked to perfection along with famous dim sums like har gow shrimp.

In contrast, Jumbo Seafood Restaurant’s extensive menu and premium quality ingredients mean that you can expect a higher price point; however their signature dishes are worth it-from spicy Dungeness crab claw in Asian curry sauce for those who want some heat or stewed lobster E-fu noodles with black bean sauce which offers unique flavor profile than classic go-to noodle dish of Hong Kong-like brisket beef ($12) etc)! There’s truly no dearth of options available especially when picking out fresh catch offerings from various tanks filled with an astonishing 1000 species of sea creatures including unusual ones like dolphinfish for adventurous eaters.

Conclusion

Ultimately, deciding between Jumbo Floating Restaurant vs. Jumbo Seafood Restaurant is wade through variety factors which include but not limited to location,(floating harbor versus city street corner), ambiance-(panoramic view of water versus diner setting amongst glass tanks).Additionally,you’ll have varying menus each offering different strengths even though they serve similar fare.So choose wisely depending on what kind dining experience strikes your fancy that day!

Jumbo Seafood Restaurant Hong Kong

Table with Useful Data:

Category	Menu Item	Price (HKD)
Appetizers	Chilled Drunken Shrimp	118
Appetizers	Deep Fried Calamari with Spicy Salt	98
Seafood	Steamed Giant Garoupa	550
Seafood	Wok Fried Crab with Chili and Garlic	450
Vegetarian	Stir Fried Assorted Vegetables with Macadamia Nuts	138
Vegetarian	Braised Tofu with Shimeji Mushrooms	128
Noodles & Rice	Seafood Fried Rice	128
Noodles & Rice	Braised E-fu Noodles with Seafood	148

Information from an expert: Jumbo Seafood Restaurant in Hong Kong is a must-visit for any seafood lover. With its prime location overlooking the Aberdeen Harbour, diners are treated to fresh and delectable seafood dishes ranging from their signature chili crab to steamed fish with ginger and scallions. The restaurant prides itself on using locally sourced ingredients and traditional cooking techniques passed down through generations. Along with great food, the vibrant atmosphere of this iconic establishment makes it a true feast for the senses.

Historical fact:

Jumbo Seafood Restaurant in Hong Kong has a rich history dating back to its establishment over four decades ago, and it was originally located on a floating restaurant in Aberdeen Harbor before moving to its current location. The restaurant has served many famous personalities, including Queen Elizabeth II and actor Jackie Chan.