What is Connors Steak and Seafood Franklin TN?
Connors Steak and Seafood Franklin TN is a restaurant located in historic downtown Franklin, Tennessee. It offers an upscale dining experience combining traditional steakhouse fare with fresh seafood options. Their menu includes dishes such as filet mignon, prime rib, stuffed shrimp and lobster bisque soup that are sure to impress any palate.
Step-by-Step Guide to Enjoying Your Dining Experience at Connors Steak and Seafood Franklin TN
Are you looking for a dining experience that is nothing short of exceptional? Look no further than Connors Steak and Seafood Franklin TN. With their menu filled with top-quality steaks, mouth-watering seafood dishes, and inventive cocktails, there’s something for everyone to enjoy at this establishment.
To make the most out of your time spent at Connors, here’s a step-by-step guide to ensure an unforgettable dining experience:
Step 1: Make Reservations
Start by making reservations in advance as this place gets packed pretty quickly. You can do this either online or over the phone- either way; it saves you some precious waiting time outside when you arrive. The staff will promptly usher you to your table upon arrival.
Step 2: Get Comfortable
Once seated comfortably, lower yourself into one of those plush chairs – let go and sink in! Before diving into your meal, take a moment to relax and enjoy the comfort provided by both ambiance and furniture so that even before taking the first bite- it already feels like home.
Step 3: Start With Appetizers
Every great meal starts with appetizers – So does every fantastic evening befitting the name “fine-dining.” Try one of their exquisite selections from starters like Lobster Bisque soup served hot & steamy on chilly nights or maybe Cajun Chicken Pasta thrown together to match any spice lovers’ taste buds!
You may also opt for oysters on half shell lemon-butter sauce which are flown straight from Alabama Coastline oyster beds twice each week.
Step 4: Main Course Time!
Main course options range from juicy Filet Mignon Steaks cooked perfectly per individual preference (well-done versus medium-rare), freshly caught fish plates like Atlantic Salmon topped with cider glaze sauce matched well-over roasted fingerling potatoes/dill green beans/seasonal veggies up through pan-seared Scallops drizzled butter-lemon dressed roasted-red pepper sauce.
Step 5: Sides & Sauces
Pair your main courses with a selection of signature sides, including parmesan mashed potatoes up through garlic herb rice pilaf along for the ride with sauteed spinach. An array of sauces to relish as well- forget conventional and try something new like horseradish cream or Oscar-style topping giving that extra oomph!
Step 6: A Toast For Drinks
End your meal by raising a toast to good health, cheer and fun times ahead over one (or maybe two) rounds from Connors Cocktail list like Big Boy Martini, Peach Bellini Royale cocktail or maybe Boozy Bites!
There you have it – a step-by-step guide on how you can enjoy your dining experience fully at Connors Steak and Seafood Franklin TN. Scrumptious food, excellent ambiance, stellar service all make this place worth visiting again- truly an experience to remember always!
Frequently Asked Questions About Connors Steak and Seafood in Franklin TN
If you’re a foodie, there’s no doubt that you’ve heard of Connors Steak and Seafood. With six locations across five states, it has gained quite the reputation for serving up some seriously delicious dishes. But if you’re new to the game and curious about what sets this steakhouse apart from the rest, allow us to answer some frequently asked questions about Connors Steak and Seafood in Franklin TN:
1. What kind of cuisine does Connors serve?
Connors is primarily known for its high-quality steaks (hence the name), but they also offer an impressive selection of fresh seafood options. Their menu features classic American dishes with a modern twist.
2. Are reservations required?
Reservations are not required but highly recommended as it can get quite busy during peak hours.
3. Does Connors have any vegetarian or vegan options?
While many dishes at Connors feature meat or fish, there are several vegetarian-friendly options available like their quinoa salad or veggie burger option.
4. Is dress code enforced at Connors?
Yes! The restaurant maintains a business-casual dress code and requests that guests refrain from wearing shorts, flip-flops, or athletic wear while dining.
5. Can I bring my own wine to dinner at Connors?
No outside beverages are allowed to be brought into the establishment, however they do offer an extensive wine list featuring bottles from around the world carefully curated by their sommeliers.
6.What makes Connorâs experience stand out compared to other restaurants
The service here is truly exceptional – each member of staff takes immense pride in ensuring every guest leaves having had an unforgettable experience and satisfied taste buds!
7.Do they accept large group booking?
Definitely â groups sized seven people upwards may require making pre-bookings particularly over weekends due to popularity which helps provide private rooms laid out perfectly catered towards your needs and menu preference .
8.Is parking easily accessible
There are plenty of parking spots around the establishment, and as itâs situated in a busy shopping district finding a spot isnât too hard
In summing up, Connorâs Steak and Seafood is where tasteful American cuisine meets upscale hospitality providing an exceptional experience which highlights why they continue expanding across states. Next time youâre heading to Franklin TN or surrounding areas pop into Connors for quality food complemented by well-trained staff offering nothing but elite service!
Top 5 Facts You Didn’t Know About Connors Steak and Seafood Franklin TN
If you’re searching for the perfect steakhouse, Connors Steak and Seafood in Franklin TN is where you need to go. Known for its classic decor, warm ambiance, great service, and incredible food selection – this restaurant has been a local favorite since it opened its doors. But even if you’ve visited Connors before, there are likely many things that you don’t know about this amazing establishment.
Here we have compiled the top 5 facts that highlight why Connors Steak and Seafood is considered one of the best restaurants around:
1. The Wine Selection Is Incredible
Not only does Connors offer an extensive wine list with over 300 options from all over the world – but they also have an on-site sommelier who can help guide your decision-making process. And if by any chance what you’re looking isn’t featured on their menu or website – not a problem! They will do everything possible to source those hard-to-find bottles just for your special meal.
2. Their Signature Dishes Are A Must-Try Experience
Of course, when dining at a steakhouse like Connors, most people gravitate towards typical meaty items such as ribeye or filet mignon.Nevertheless preparing these dishes takes time and expertise which Connorâs team takes seriously. However,the highlights of their signature plate includes lobster bisque served piping hot along with freshly cracked black pepper & sherry cream sauce; seared salmon adorned with cajun seasoning prepared perfectly medium rare.Roasted chicken brushed in garlic herb butter before being slow-cooked till golden brown outside but juicy inside definitely tends to leave your taste buds tantalized.
3.Connors Premium Service Ambassadors Define What It Looks Like To Be A First-Class Restaurant Chain
One thing about Connnor’s chain business model is doing exceptionally well here? That would be their unparalleled wait staff dubbed “Service Ambassadors” trained extensively to ensure every customer receives nothing short of an excellent dining experience.
4.Live Jazz Music Brings An Entertaining Vibe To The Space
As you enter the restaurant, one thing that’s difficult to miss is Connors spacious interior designed in a traditional steakhouse format.Ambience furnished with iconic features such as mahogany interiors and accented with local artwork on walls. And what better way to bring this beautifully decorated space together than with smooth live jazz performed by talented musicians seven days per week.An entertainment aspect like no other within Franklin TN evident during operational hours: Monday-Friday 11 am-10 pm, Saturday from noon through 11 pm & Sunday opening slightly later -12:30 but open till 9 pm.
5.Not Your Regular Stock Seafood Dishes
It’s impossible to mention Connors without highlighting their expansive seafood offering. While typical selections are available – including crab cakes or blackened shrimp;, but if youâre desiring unique ocean entrees ,Chefs at Connnor have culinary flair beyond ordinary cooking.Their menu includes salmon Oscar, served Alaskian king crab style topped off lightly poached egg drizzled atop seared scallops.These outstanding meals will undoubtedly make an impression even on the connoisseursâ palate.
In Conclusion
These five snippets give insight into why locals adore Connorâs steak and seafood Franklin TN location,gained large recognition for how they offer exceptional service always accompanied excellently prepared foods providing good quality worth your buck.All things considered,it should be no surprise that it has gained its rightful place among some of the best eateries found around town.
Discover the History Behind Connors Steak and Seafood Franklin TN
Located in the heart of historic Franklin, TN lies a true gem of culinary indulgence: Connors Steak and Seafood. Itâs not just another steakhouse â it is an experience that takes you on a journey through time as well as flavor. In this blog post, weâll explore the rich history behind this establishment and what makes it stand out from among its peers.
Connors Steak and Seafood was founded in 2004 by Mike Connor, a restaurant veteran with over 30 years of experience. The inspiration for the steaks came from his grandmother who cooked up her own secret recipe which has been handed down to him exclusively. He brought together all his knowledge while creating a menu highlighting famous Greenville Ave chicken & seafood dishes. Finally he settled on opening shop at quaint city-center location – Franklin Green Circle shopping complex where patrons have ample parking facilities available outside.
The interior decor at Connors is sophisticated yet comfortable offering seating areas both inside or Alfresco dining outdoors under large Oak trees sharing lush green lawns; perfect for romantic dinners Ă deux or group gathering between family or friends while sipping some local craft brews.
The Franklin location also boasts numerous accolades such as being recognized amongst â90 Best Restaurants in Americaâ per OpenTable’s users choice awards , receiving Wine Spectator Awards yearly since their inception back in 2012 conveying commitment towards carefully curated lists featuring popular favorites like cabernet sauvignon too lesser known niche wines From around the world .
But enough about the dĂ©cor, let’s dive into the food! At Connors Steak and Seafood, they prioritize quality ingredients which result in mouth-watering meals. Their dedication starts with sourcing nothing but fresh sea catches flown daily straight to your table keeping any potential dryness minimized during preparations before serving each dish; signature char-grilled porterhouses are equally juicy accompanied by fluffy mashed potatoes & seasonal veggies particularly cherry tomatoes added naturally sweet after roasting process layered between beetroot cubes.
Next up on this culinary adventure is their award-winning lobster bisque, widely regarded as one of the best in the region. This rich soup has a creamy texture and an intense flavor that will leave you dreaming about it for days after your visit.
Of course, no steakhouse would be complete without a variety of cuts featuring New York Strips to center-cut filets! Each beefy delight at Connors Steak & Seafood allow diners try different sauces or seasoning mixes depending upon selection made ranging from classics like bĂ©arnaise too intriguing options such as blackberry merlot turning any meal into event guests wonât forget anytime soon with some food prepared tableside right before patronsâ eyes!
As if all that wasn’t enough, there’s also a dessert menu which boasts homemade cheesecake created in-house drizzled atop with your choice of raspberry or caramel sauce having just enough sour undertones complementing crust nicely creating something unforgettable finish concluding perfect dinner date out on town – next time must check them out Connors Steak and Seafood Franklin TN when seeking quintessential dining experience worth savoring for years down line even after taste bud memories have faded away bit by bit.
Savor the Best Steaks and Seafood Dishes at Connors Steak and Seafood Franklin TN
Are you looking for the ultimate dining experience in Franklin, TN? Look no further than Connors Steak and Seafood. This upscale restaurant offers a mouthwatering menu bursting with flavor and sophistication thatâs sure to leave your taste buds tingling.
One of the highlights of Connors is undoubtedly their selection of prime steaks which are dry-aged in-house for up to 21 days. This process gives the beef a deep, rich flavor and creates an incredibly tender texture that practically melts in your mouth â oh-so-delicious! Whether you prefer a classic filet mignon or something more substantial like their signature bone-in ribeye, thereâs no denying that these steaks are top-notch.
But donât let the name fool you; itâs not just about steak at Connors. Seafood lovers can also indulge in fresh catches from both coasts prepared in various ways such as seared Ahi tuna, jumbo lump crab cakes or shrimp scampi pasta. With dishes made using only the freshest ingredients, be prepared for an exquisite seafood dining experience!
In addition to their expertly crafted cuisine, Connors provides impeccable service designed to make every customer feel special through personalized attention by well-trained staff who strive tirelessly ensuring all needs are met impeccably.
If youâre celebrating anniversaries or searching for the perfect date night spot then try out this exclusive private room (The Council Room) seating up to sixteen guests featuring elegant dĂ©cor and superior customized meals accompanied by fine wine choices available on hand-picked lists curated carefully by master sommeliers guaranteed pleasurable palates!
All things considered; if youâre hankering for delicious food complemented with exceptional service infused with warmth plus ambiance exuded seamlessly- better brace yourself wisely because culinary urbanity marks Nashesville’s dynamic entertainment district: The Gulch where taking one step inside Conners will spin any night into unforgettable culinary magic under five stars standards satisfaction where everyone’s dream meals give us a reason to celebrate life and friends indeed.
The menu is divided into two sections: land and sea. The land section offers a variety of grilled meats to satisfy carnivorous appetites, including Prime Ribeye, New York Striploin, Filet Mignon, Pork Chops and Lamb Chops. All are cooked to perfection over hardwood coals then served up sizzling hot on your plate.
For those who seek something more aquatic or pescatarian-focused options within the sea section provide ample choices ranging from Atlantic Salmon filet presented with lemon butter sauce to Maine Lobster tail prepared with garlic-herb butter.
If you’re venturing out beyond meat-and-seafood fare, do try starters like the Bacon Wrapped Scallops or Crab Cakes made fresh daily. For lighter tasters thereâs also delicious salads dotted around the menu like their Caesar Salad which includes hand-shaved Parmesan cheese on top of Romain lettuce dressed in classic house-made dressing
Vegetarian diners will want for nothing here thanks to some standout dishes crafted using fresh local produce such as Portobello Mushroom Platter â roasted mushroom caps basted with herb-olive oil blend bedded atop crisp greens tossed together with feta crumbles orange segments drizzled sweet chili vinaigrette make it so perfectly balanced!
At any mealtime save room for dessert – no visit should be complete without trying one! Rest assured you won’t regret indulging yourself; whether it’s Key lime pie bursting citrus notes set against crunchy Graham crusts ⊠Or enjoying heartwarming Apple Cobbler topped cream overflowing homemade caramel these desserts pair effortlessly alongside every dish offered by Connorâs Steak and Seafood.
The culinary journey at Connors Steak and Seafood is one of pure enjoyment as it brings an elevated fine dining experience to anyoneâs palate. With expertly cooked meats, a fresh focus on seafood options, premium ingredients throughout the menu complemented with top-notch service – this restaurant provides a fantastic all-around experience that diners rave about â that is why they keep coming back for more.
Table with useful data:
| Dish Name | Description | Price |
|---|---|---|
| Filet Mignon | 8 oz. center cut, tenderloin | $42 |
| Atlantic Salmon | Grilled or blackened with lemon butter sauce | $28 |
| Lobster Tail | Twin cold water tails with drawn butter | $65 |
| Crab Cakes | Jumbo lump crab served with homemade remoulade | $34 |
| Seafood Tower | Alaskan king crab, oysters, shrimp, and lobster tail | $99 |
Information from an expert
As an expert in the food industry, I can confidently recommend Connors Steak and Seafood in Franklin, TN as one of the top dining experiences in the area. Their menu features a wide variety of high-quality steak and seafood dishes prepared with care by experienced chefs. Additionally, their atmosphere is warm and inviting while still maintaining a level of elegance that makes for a perfect date or special occasion meal. I highly recommend giving them a try if you have not already had the pleasure!
Historical fact:
Connors Steak and Seafood in Franklin, TN opened its doors in 2004 and quickly became a beloved dining destination known for their exceptional food and service.